Wildcat Gourmet Cafe in Blacktown Menu

None

Nearby Sample Menus

  • Classic Angus Beef Burger with lettuce, tomato, onion, cheese, pickles and a mustard aioli with chips $17.00
  • Cheese or Egg and mayonnaise $5.90
  • Variety of cakes $6.70
  • Hot Chips with tomato or bbq sauce $6.90
  • Bacon and egg roll with tomato relish $9.90
  • Turkey breast, camembert cheese, spanish onion, cranberry sauce and lettuce $14.20
  • Turkey breast, Red Salmon or Salad $7.90
  • Fresh strawberries or banana or blueberries or mango or apple and cinnamon $11.50
  • Sliced Chicken Chow Mein $11.00
  • King Prawn $14.00
  • Sliced Beef with House Special Sauce $12.00
  • Sweet and Sour Combination $11.00
  • Scallops with Garlic Sauce $15.00
  • Chicken with Tomato Sauce and Rice $12.00
  • Deep Fried Pork Spare Ribs with Black Bean Sauce $12.00
  • King Prawn Chow Mein $14.00
  • Tossed Green Beans with Minced Pork and XO Sauce (Spicy) $15.80
  • Honey King Prawns $19.80
  • Shredded Fillet Steak in Peking Sauce $19.80
  • Congee with Minced Beef $9.80
  • Roast Duck Entree / Main $10.00 / $18.80
  • Curry Chicken $15.80
  • -BBQ Pork and Roast Duck Entree / Main $11.00 / $19.80
  • Salt and Pepper King Prawns $19.80
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • King special ($2 extra)
    • Ham, cabanossi, pepperoni, bacon, onion, capsicum, pineapple, mushroom, olives
  • -Chocolate
  • Seafood ($2 extra)
    • Tomato and garlic base, prawns, seaflakes, sweet chilli
  • Classic italian
    • Tomato base, pepperoni, anchovies, mushroom, olives
  • Gelativo $3.00
  • Create your own
    • Sauces: (Tomato, BBQ, garlic, chilli, sweet chilli). Choose up to 4 toppings: (Ham, pepperoni, chicken, cabanossi, bacon, beef, olives, onion, capsicum, mushroom, pineapple, diced tomato, prawns, jalapenos, egg, anchovies and seaflakes
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Orange Juice from $3.90
  • Spiders from$5.70
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • PERi-PERi Chips (Large) $5.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Portuguese Roll $0.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Cheesy Garlic Mini Pita $2.95
  • Caramelised Onion $1.50
  • Churrasco BBQ Thigh Pieces* $9.95
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Spring Roll with Vermicelli $13.00
    • Bun Cha Gio
  • Special Beef Rice Noodle Soup S $14.00/L $15.00
    • Pho Dac Biet
  • Beef Rice Noodle Soup S $13.00/L $15.00
    • Pho Tai
  • Spicy Pork Leg & Beef Soup S $13.00/L $15.00
    • Bun Bo Hue
  • Spring Rolls w/ Steamed Rice Noodle $14.00
    • Banh Hoi Cha Gio
  • Special Chicken R/ Noodle Soup S $14.00/L $15.00
    • Pho Ga Dac Biet
  • Sugar Cane Prawn with Vermicelli $15.00
    • Bun Chao Tom
  • Fish and Chips $13.50
  • King Prawns Fritters $16.50
  • Scallops with Ginger & Shallot $17.00
  • Singapore Noodles $13.50
  • Honey Chicken $13.50
  • Beef with Soft Noodles $11.00
  • Boiled Rice Small: $4.00, Large: $5.00
  • Chicken with Pineapple $13.50
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • 7. Pork Spare Ribs with Salt & Pepper 13.50
  • 98. Chicken with Sesame & Mustard (Hot) 13.50
  • 176. Sweet & Sour Beef 13.50
  • 106. Chicken with Vegetables 13.50
  • 85. King Prawns with Butter & Garlic 15.50
  • 229. Curried King Prawns & Rice 13.00
  • 163. Squid with Chilli Sauce 12.00
  • 203. Beef Rice Noodles with Black Bean Sauce 12.50
  • A NORTH INDIAN FAVOURITE CHUNKS OF TENDER BEEF COOKED IN RICH TOMATO SAUCE BEEF MAKHNI (MILD/MEDIUM) $14.90
  • TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
  • POTATO PATTIES COOKED IN MILD SAUCE WITH ALMONDS & RAISINS MALAI KOFTA (MEDIUM) $11.90
  • CUCUMBER RAITA $2.50
  • RAS MALAI (2 PCS) - CUMPLINGS MAKE OF COTTAGECHEESE SOAKED IN SWEED THICKENE MILK $5.00
  • TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
  • TENDER CHICKEN MARINATED IN YOGURT WITH A BLEND OF SPICES & ROSTED IN A CLAY OVEN TANDOORI CHICKEN HALF $8.90 / FULL $15.90
  • BOILED RICE - STEAMED BASMATI RICE (PER PERSON) $2.50
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Grilled Onions (LG) $1.95
  • Mashed Potato $3.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Yam & Pork Ribs Hot Pot N/A
  • Fried Rice with Minced Beef N/A
  • Steamed Chicken with Vegetables N/A
  • Combination Bean Curd Soup N/A
  • Braised Lobster with Ginger & Shallot N/A
  • Braised Supreme Shark's Fin M/P N/A
  • San Choy Bow (4 in a serve) N/A
  • Mud Crab or Snow Crab with Ginger & Shallot N/A
Wildcat Gourmet Cafe

Wildcat Gourmet Cafe

location

Address

22 Garfield Rd E, Blacktown, New South Wales 2765, Australia

phone

Phone

0296271634

clock

Opened hours

Monday: 5:00 AM – 3:00 PM, Tuesday: 5:00 AM – 3:00 PM, Wednesday: 5:00 AM – 3:00 PM, Thursday: 5:00 AM – 3:00 PM, Friday: 5:00 AM – 3:00 PM, Saturday: 6:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
22 Garfield Rd E, Blacktown, New South Wales 2765, Australia
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