Wildcat Gourmet Cafe in Blacktown Menu

None

Nearby Sample Menus

  • - Avocado or Tuna $4.00
  • Fresh Fruit Salad $10.00
  • - Salad $3.00
  • Mixed Berry - strawberry, blueberries and raspberries $12.50
  • Haloumi cheese, tomato and rocket drizzled with balsamic dressing on turkish bread $14.20
  • - Avocado $4.00
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $13.90
  • Poached eggs with rocket and avocado on sourdough drizzled with a semi dried tomato pesto $14.50
  • Deep Fried Pork Spare Ribs with Black Bean Sauce $12.00
  • Honey Chicken $12.00
  • Satay Seafood Combination $15.00
  • Sweet Corn and Chicken Soup $4.50
  • Sweet and Sour Pork (Battered) $11.00
  • Chicken Fillets with Satay Sauce $12.00
  • Combination Chow Mein $11.00
  • Fillet Steak with Plum Sauce $15.00
  • Special Sauce Chicken with Ginger and Shallot $15.80
  • King Prawns with Cashew Nuts $19.80
  • Fried Scallops with Ginger and Shallot $26.80
  • Rice with Beef/Chicken in Satay Sauce (contain traces of peanut) $9.80
  • Soup with Seafood, Bean Curd and Egg White $6.80pp (6p $5.80pp)
  • Sang Choy Bao Chicken / Duck (2 per serve) $7.00 / $9.00
  • Pork Chop with Spicy Garlic $16.80
  • King Prawns with Curry Sauce $19.80
  • -Passion fruit
  • BBQ chicken ($2 extra)
    • BBQ sauce, onion, mushroom, chicken
  • Large pizzas from $8.90 each pick up from $11.90 each delivered
  • Mexicana
    • Tomato base, pepperoni, beef, onion, chilli flakes
  • Pepperoni
    • Tomato base, double pepperoni and cheese
  • Supreme
    • Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
  • Vegetarian
    • Tomato base, onion, capsicum, pineapple, olives, mushroom
  • -Coffee
  • PERi-PERi Chips (Regular) $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • 1/4 Chicken $6.45
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Spicy Marinated Olives $3.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
    • Pho Ga Don
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Crispy Chicken Egg Noodle Soup $15.00
    • Mi Ga Don
  • Grilled Pork with Rice $12.50
    • Com Thjt Heo Nuong
  • Spicy Pork Leg & Beef Soup S $13.00/L $15.00
    • Bun Bo Hue
  • Seafood Spring Rolls $13.00
    • Cha Gio Do Bien
  • Crispy Chicken with Vermicelli $13.00
    • Bun Ga Don
  • Grilled Pork w/ Steamed Rice Noodle $14.00
    • Banh Hoi Thjt Heo Nuong
  • Fried Crispy Skin Chicken $12.50
  • Chicken Pineapple $11.00
  • Mini Spring Rolls Each: $1.30, 4 pieces: $5.00
  • Lamb with Black Pepper $13.50
  • Laksa Chicken or Beef $13.50
  • Lamb with Mongolian Sauce $13.50
  • Chicken Lemon Sauce $11.00
  • Beef Garlic Sauce $11.00
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • 111. Deep Fried Chicken Garlic Sauce 13.50
  • 1. Sang Choy Bow (Lettuce Packet) 12.00
  • 147. Fillet Pork with Vegetables 13.50
  • 181. Stir Fried Mixed Vegetables 10.00
  • 132. Beef with Black Bean Sauce 13.50
  • 80. King Prawns with Combination 15.50
  • 76. King Prawns and Vegetables 15.50
  • 8. Lemon Chicken 13.50
  • JUICE BONELESS CHICKEN PIECES SIMMERED IN A MILD SAUCE CHICKEN SHAHI KORMA (MILD) $14.90
  • AROMATIC FLAVORED BONELESS FISH CUBES COOKED IN A TASTY TOMATO SAUCE FISH MAKHANI (MILD/MEDIUM) $16.90
  • TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
  • FISH FILLETS SAUTED WITH MUSTARD SEEDS, THYME, SLICED ONION, TOMATO & PERFECTED WITH COCONUT FLAVOOUR FISH MALABAR (MEDIUM) $16.90
  • Kheer Mohan N/A
  • RAS MALAI (2 PCS) - CUMPLINGS MAKE OF COTTAGECHEESE SOAKED IN SWEED THICKENE MILK $5.00
  • CUBES OF POTATOES TEMPERED WITH CUMMIN SEED. HERBS & GROUND SPICES BOMBAY ALLO (MEDIUM) $10.90
  • NAAN (LIGHTLY BAKED , PLAIN FLOUR BREAD) $2.50
  • Pepper Sauce (LG) $1.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • NEW Garlic Aioli $1.95
  • Dianne Sauce (LG) $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Fried Egg (LG) $1.95
  • Satay Beef N/A
  • Shark's Fin Soup with Shredded Chicken N/A
  • Bean Curd with Diced Chicken & Salt fish N/A
  • Seafood Bean Curd Soup N/A
  • Boneless Lemon Chicken N/A
  • Grandma's Bean Curd (Hot) N/A
  • Chinese Broccoli with Oyster Sauce N/A
  • Combination Bean Curd Soup N/A
Wildcat Gourmet Cafe

Wildcat Gourmet Cafe

location

Address

22 Garfield Rd E, Blacktown, New South Wales 2765, Australia

phone

Phone

0296271634

clock

Opened hours

Monday: 5:00 AM – 3:00 PM, Tuesday: 5:00 AM – 3:00 PM, Wednesday: 5:00 AM – 3:00 PM, Thursday: 5:00 AM – 3:00 PM, Friday: 5:00 AM – 3:00 PM, Saturday: 6:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
22 Garfield Rd E, Blacktown, New South Wales 2765, Australia
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