Risotto of roast red peppers, fresh peas & sweet corn $27.50
Black forest with sour cherries & vanilla bean ice cream $18.50
House made brandied duck liver pâté,cornichons $16.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Soup of the Day $11.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00