Margherita - fresh basil & tomato S $10.00 / M $13.00 / L $20.00
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Spaghetti Puttanesca - anchovy, olives, caper, onion and chilli in a light tomato sauce $20.00
Antonio Special - Salami, olives, chilli & provolone cheese S $12.00 / M $17.00 / L $26.00
BBQ Chicken - ham, chicken & pineapple S $12.00 / M $17.00 / L $26.00
Penne Pollo - chicken pieces, swiss mushrooms, broccoli and sundried tomatoes in a rose sauce $22.00
Pollo Marsala - oven baked chicken breast on the bone topped with a swiss brown mushroom & marsala cream sauce served on a bed of seasonal vegetables $27.00