Address
102 Latrobe Terrace, Paddington, Brisbane, Queensland, Australia
Willow Tree Cafe on Latrobe in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Quiche Loraine $2.40
- - Party Pies $2.10
- Spinach and Cheese Rolls (Veg) $5.70
- Chai Latte N/A
- Latte N/A
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Ciabatta $2.40
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Sourdough Loaf – serves 2 $7.50
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- - With cream and ice cream add $2.00
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
- Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
- - With Blueberries add $2.95
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Extra Meat $1.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
- - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
- MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
- RISOTTO (GF) -
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Salad Greens Verjus Dressing (V/GF) $6
- Crusty Garlic Baguette $7.5
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Garlic Cream Sauce $2.95
- Dianne or Pepper Sauce $2.95
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Sweet Chilli Prawn $4.00
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Edamame $3.50
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Avocado Roll $3.00
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Steamed rice $12
- Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- Poached Apple $20
- Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
- Crème brulee of the day - Traditional French custard $20
- Fish & Chips - Battered flat head fillets. Served with French fries $17
-
Hawthorn $3.00
- Wrap sausages (2) / fried egg / BBQ sauce
- Cheese cream $3.00
- Bacon (2) $4.00
- Smoked salmon $4.00
-
Gilbert $14.00
- Mash avocado / smoked salmon / poached eggs / toast
-
Stirling moss $18.00
- Waffle (2) / bacon / scrambled eggs / maple syrup / garnish strawberry
- Mayo spicy n/c
- Gravy $1.00
- Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Pol Roger Brut NV - epernay, france $95.00
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Veuve d’Argent - south australia $7.50 / $29.90
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Satay Beef or Chicken with Rice $10.90
- Tomato Fried Rice $10.90
- Stew Beef with Rice $10.90
- Lobak Roll (Deep Fried Pork) $8.90
- Tom Yum Combination Noodle Soup $12.90
Willow Tree Cafe on Latrobe
Phone
0731082240
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-22:00, Friday: 07:00-22:00, Saturday: 07:00-22:00, Sunday: 07:00-22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Seating , Child-friendly , Waitstaff
102 Latrobe Terrace, Paddington, Brisbane, Queensland, Australia
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