Address
102 Latrobe Terrace, Paddington, Brisbane, Queensland, Australia
Willow Tree Cafe on Latrobe in Brisbane Menu
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Nearby Sample Menus
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Osuimono $4
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Rice $3
- Takoyaki (8 pcs) $9
- Mozuku Sunomono Vinegared Japanese Seaweed $9
- Seafood Sunomono Vinegared Seafood & Vegetables $13
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- Herb/Garlic Bread $4.95
- Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
- - With cream and ice cream add $2.00
- - First black / white coffee or soft drink only $1.50
- Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- - With cream and ice cream add $2.00
- Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Smokey BBQ beef ribs $14
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Grilled chorizo & haloumi w red pepper pesto $14
- Garlic, parmesan and oregano pizza bread $10
- - Hawaiian - ham, pineapple & parsley $16 / $20
- TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
- - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
- PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Fries with Aioli (V) $6
- Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Salad Greens, Verjus Dressing (V/GF) $6
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Grandma's Recipe Coleslaw $4.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Artisan Bread of the Day - with butter $6.95
- Fish with Chips & Salad $8.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Ice Cream & Your Choice of Topping $3.95
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Crispy Chicken $2.80
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Sweet Chilli Prawn $4.00
- Hot chocolate: Signature Sofitel hot chocolate $6
- Selection of ice cream - Vanilla, strawberry & chocolate $16
- Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
- Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
- 3 Courses $70
- La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
- Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
- Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
-
Darwin $9.00
- Carrot cake / ice cream / garnish strawberry
-
Man U $12.00
- Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
-
Emirates $14.00
- Stack potato rosti / poached egg top with creamy mushroom & bacon / grilled tomato / toast
-
Ashes $16.00
- Cajun grilled barramundi or salmon or NZ whiting / rustic fries / coleslaw top with creamy parmesan dressing
-
Mountain climb $9.00 / $12.00
- Scrambled eggs mix with smoked salmon / toast
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
-
Boxing kangaroo $15.00
- Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
-
MOT $13.00
- Mince beef (2) / toast
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
- seasonal vegetables (V) (GF) $6.00
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
- Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Mount Franklin $2.00
- Seafood Noodle Soup $14.90
- Singapore Style Fried Vermicelli $12.90
- Mixed Vegetables Laksa $10.90
- Ipoh Combination Fried Ho Fun $12.90
- Fish Ball Noodle Soup $10.90
- Singapore Prawn with Rice $14.90
- Garlic King Prawn with Rice $14.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
Willow Tree Cafe on Latrobe
Phone
0731082240
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-22:00, Friday: 07:00-22:00, Saturday: 07:00-22:00, Sunday: 07:00-22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Seating , Child-friendly , Waitstaff
102 Latrobe Terrace, Paddington, Brisbane, Queensland, Australia
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