Address
1/80 Elizabeth St, Hobart TAS 7000, Australia
Will's House Asian Cuisine in Hobart Menu
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Nearby Sample Menus
- Grilled Onions (LG) $1.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Mashed Potato $3.95
- Napoletana Sauce (LG) $1.95
- Jalapeno Jelly (LG) $1.95
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Small Fries $3.00
- Bacon $1.00
- Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
- Ice Cream Sundae With cream, crushed nuts and topping $4.50
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Traditional - shaved ham, cheese, tomato base $24
- Soho garlic & herb buttered pub loaf $8
- Seasonal vegetables $4
- Duo of BBQ peppered beef - on champ potato & vegetables $22
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- NY Porterhouse 450g $37
- Roasted Huon Valley Mushrooms $8
- Rockwall Slaw $8
- NY Eye Fillet 500g $49
- Carpetbag pocketed with oysters $40
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Corn Cobs with pepper jack cheese $8
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Marinated olives $6
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Lamb sausages & mashed potato With onion jam & gravy $19
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Bacon $2.50
- Garlic Aioli $2.00
- BBQ Sauce 50¢
- Sour Cream $1.50
- Chicken $5.00
- Fried Onion 50¢
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Fries & aioli $8.9
- Peanut butter + chocolate brownie $11
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Fried seasonal potatoes, guanciale $8.6
- Oysters Kilpatrick ½: $21, Full: $39
- Winter vegetable salad, horseradish cream $15
- Mini cheeseburger $8, add fries: $12
- Ox tall, gnocchi, smoked tomato jam $24
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Mixed Bread and oils $4.50 per basket
- Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Kalamari - Lightly floured and deep fried $11.50
- - Scallop Saganaki $28.50
- Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Gui Chai - Pan-fried cake filled with chives $15.90
- Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
- Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
- Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
- Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
- Kao Suay - Steamed jasmine rice served per person $4.00
- CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
- SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
- TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
- RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
- NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
- HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
- CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
- SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
- See today’s display at Lower Deck $5.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Australian Squid $19.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Chicken nuggets (5) & chips $9.90
- Extra chips $3.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Wedges with sour cream & sweet chilli sauce $9.90
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Baked omelette – changing daily $14.9
- White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
- Fragrant crème catalan, chocalate truffles $15.5
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Huon valley green beans, labneh, mint, olive oil $9.5
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
- Pinot Noir Jus $3.00
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
- Vegetables and Tofu $11.50
- Prawns $15.00
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Will's House Asian Cuisine
Phone
0362341624
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
1/80 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Chinese Menus
- Hobart Vegetarian Menus
- City of Hobart Asian Menus
- City of Hobart Chinese Menus
- City of Hobart Vegetarian Menus