Wilson Boathouse Restaurant in Melbourne Menu

None

Nearby Sample Menus

Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Beef slices noodle soup $11.80
Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
Mixed dumplings (Pan fried-10 pcs) $12.40
Stir fried honey pepper beef with broccoli $20.80
Special cold appetizer platter $17.80
Sichuan style fried rice with pork belly slices $11.80
Honey chicken $19.80
Pork & chives Dumplings (Pan fried-10 pcs) $11.80

Tori karaage Ramen $ 12.30
Unagi Donburi $ 16.50
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
Tempura Udon $ 10.90

Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
-Housemade rosti $3.00
Sourdough toast $5.90
- With jam, honey or vegemite
-Spicy moroccan chicken
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
-ITalian minestrone

Bulgogi
Garlic
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Freaking hot
-Regular (4pcs) $12.45
-12pcs $10.95
Green sesame $2.50
Black sesame $2.50

Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50

The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Cara Cara orange, Campari & mascarpone 12.00
Iceberg lettuce, nashi pear dressing 9.00
30g- Prosciutto di San Daniele 14.00
Duck hearts, broad beans, PX vinegar 14.00
Beef tartare, tarragon toast 6.00ea
Foie gras parfait with toasted brioche 21.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00

MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SMALL COMBO - Small chips & small drink + $5.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90

-Main $24.50
Avocado & cucumber roll * $9.00
- Avocado & cucumber on seaweed roll
-Main $18.00
Flame chirashi sushi
- Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
-Main $27.00
Tobiko $4.40
- Captain rice
Kani $4.40
- Crab meat

ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
STRAWBERRY NUTELLA HAZELNUT 7.50
AVOCADO & FETTA 7.50
4.50
PLAIN, CHIVE, BLUEBERRY
JAM