Address
4 Trafalgar Street, Manly, Brisbane, Queensland 4179, Australia
Wilsons BoatHouse in Brisbane Menu
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Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Oshin Roll $9
- Seafood Sunomono Vinegared Seafood & Vegetables $13
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Kake Soba/Udon Noodles in Hot Soup $13
- Edamame Salted Green Beans $6
- Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Prawn $8
- Chai Latte N/A
- Espresso - Short / Long Black N/A
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- - Small / Medium / Large
- Bread Rolls $1.00
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Focaccia $4.50
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Panini $3.50
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- - Pepperoni - pepperoni & mozzarella $16 / $20
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
- WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- LASAGNE -
- BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- Salad Greens Verjus Dressing (V/GF) $6
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Entrée - Soup of the Day - Served with a crusty baguette -
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Fresh Mushroom Sauce $2.95
- Soft drink $3.95
- ½ Rack of Ribs with Salad & Chips $8.95
- Juicy Garlic Prawn Sauce $6.95
- Ice Cream & Your Choice of Topping $3.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Fish with Chips & Salad $8.95
- Friday & Saturday Interactive Dinner Experience $98
- Crepes Suzette - Classic caramel orange sauce with brandy cream $20
- Sautéed mushrooms $12
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
- Hot chocolate: Signature Sofitel hot chocolate $6
- Crunchy Chips - Served with tomato sauce $9
- Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
- Hot Chocolate $6
- -Green leaves
-
Anne $15.00
- Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
-
Roma $9.00
- Fresh strawberries / ice cream
-
Genoa $25.00
- Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
-
Merino $18.00
- Slow cooked lamb shoulder (100g) / bacon (1) / sausages / fried egg / grilled tomato / hash browns / gravy / toast
-
Professor $5.00
- Brownie / garnish strawberry
-
Ottoman $12.00
- Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
-
Woody $9.00
- Burger beef patty / melted cheese & fries
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Antioxidants $8.5
- Ice mocha $5.9
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Double the detox - pomegranate green tea $7.5
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- ADD HALOUMI $4.00
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- Garlic & Parmesan Ciabatta (V) $8.00
- Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
- steak house fries $4.00
- Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
- Singapore Style Fried Vermicelli $12.90
- Spring Roll $6.90
- Coconut Rice $2.50
- Vegetarian Curry Puff $7.90
- Tomato Fried Rice $10.90
- Mee Goreng (Malaysian Combination Fried Noodle) $12.90
- Dry Curry Noodle with Shredded Chicken $12.90
- Black Bean Sauce Chicken or Beef with Rice $10.90
Wilsons BoatHouse
Phone
038933586
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 8:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 8:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 8:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Reservations
4 Trafalgar Street, Manly, Brisbane, Queensland 4179, Australia
- Brisbane Seafood Menus
- Inner Brisbane Seafood Menus