Address
Novotel Northbeach, 2-14 Cliff Rd, Wollongong NSW 2500, Australia
Windjammers Restaurant in Novotel Northbeach, 2-14 Cliff Rd, Wollongong NSW 2500, Australia Menu
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ENTREE- Garlic and herb bread $9.00
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Tomato bruschetta $14.00
- with balsamic reduction
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Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
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Porcini and shimeji mushroom risotto $20.00/$30.00
- with chestnuts and pancetta
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Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
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Sweetcorn cappuccino soup $19.00
- with leek and ricotta tart with pomegranate jelly
MAIN MEAL-
Vegetarian laksa $28.00
- with rice noodles and crisp tofu
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Angel hair pasta $34.00
- with king crab, chili, saffron and sage sauce
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Cinnamon smoked beef fillet mignon $47.00
- with grilled asparagus, confit tomato, and truffle jus
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FROM THE GRILL $42.00
- Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
SIDES- Garden salad with lemon dressing $9.00
- Mixed seasonal vegetables $10.00
- Creamy mashed potatoes $10.00
- Beer battered chips $10.00
- Rocket and parmesan salad with balsamic reduction $10.00
DESSERT-
French vanilla and rose tea panacotta $14.00
- with blackcurrant jelly
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Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
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Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
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Honey, lemon, and ricotta filled cannoli $14.00
- with a white chocolate ganache
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Australian cheese platter $29.00
- with lavish, smoked tomatoes and caper berries
Nearby Sample Menus
- Tomato $2.00
- Sautéed mushroom $3.00
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Toast $4.00
- White / wholemeal / wholegrain / sourdough / turkish / dark rye / gluten free
- Sun-dried tomato, mushroom, olive and spring onion tagliatelle pasta $17.90
- Pesto crusted salmon fillet served with baked kumara, asparagus and spinach, topped with hollandaise sauce $26.90
- -Bacon $17.50
- Prawn hot-pot served with ciabatta bread $17.90
- Chicken breast stuffed with sun-dried tomato and pistachio on saffron rice with white sauce $27.90
- Beer battered chips (V) $10.00
- Garlic and herb bread (V) $9.00
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Fig date and apple steamed pudding $14.00
- With violet crumble ice cream
-
Caramel, chocolate and almond slice $14.00
- With raspberry sorbet
- Garden salad with lemon dressing (V, DF, LG) $9.00
-
Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce
- Creamy mashed potatoes (V, LG) $10.00
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Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
- NATURAL MUESLI our house blend with fresh fruit salad and yoghurt $10.00
- BANANA STACK toasted banana bread layered with sliced banana, yoghurt, berry sauce and passionfruit sauce $12.50
- - Pogaca, Turkish, Wholemeal, Raisin OR Cinnamon $3.80
- SCRAMBLED EGG $3.00
- TOASTED TURKISH MELT * served open and toasted, with side salad -
- FRIED N SPICED*new chorizo, two soft fried eggs, chickpea’s, tomato jam and toast: green and mean habenaro sauce served on side.HOT! $16.50
- - choose from banana, pear & raspberry, fruit & nut, sour cherry & coconut with butter $4.00
- MUDCAT BABY CHINO frothed milk, with coloured sprinkles and lollies $1.00
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KIDS CHEESEBURGER & CHIPS $12.00
- 180g Angus beef patty & red cheddar on a toasted brioche bun served with chips & tomato sauce
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CHURROS WITH NUTELLA $12.00
- Baked Spanish Churros dusted in cinnamon sugar & served with a side of warm Nutella
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CHICKEN CREPES $17.00
- Our famous savory crepes with sautéed chicken breast, caramelized onions & a fresh mix of Australian grown herbs combined with our signatu...
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SEAFOOD BASKET $25.00
- Tender salt & pepper squid, crispy tempura flathead fillets & panko crumbed prawns served with hot crispy chips, fresh lemon & creamy tart.
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THE MEGA BREAKFAST $25.00
- 180g MSA New York Steak, oven-baked eggs, toasted ciabatta bread, Mediterranean spiced beef chorizo, baby spinach, crunchy hash browns, halloumi & ... >>
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BREAKFAST BURGER $16.00
- A grilled sausage patty combined with fresh tomato, avocado, halloumi cheese & RASHAYS tomato chili jam on a brioche bun
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SCHNITZEL PARMIGIANA $29.00
- The ultimate parmigiana made with hand-crumbed schnitzels layered in a gourmet crushed tomato sauce, melted Danish feta & Italian mozzarella
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CREAMY CHICKEN & AVOCADO $33.00
- Succulent chargrilled chicken breast fillets & fresh avocado smothered in our signature RASHAYS creamy mushroom sauce
- Vegetarian Vine (V) - rolled w/rice, tomato, onion, herbs & lemon (2) $15.90
- Thick Shake - chocolate, strawberry, caramel, coffee, banana, vanilla $6.50
- Chicken (Souvlaki) - marinated skewers (2) of lean tender chicken $17.90
- Calamari - tender golden rings (6) $9.00
- Extras: bacon, egg, cheese, pineapple $1.00/each
- Taramosalata (G) - fish caviar dip $8.90
- Seafood for One - grill barramundi, prawns, squid with a side serving of chips, garden salad & tartare $26.00
- Kibbi - traditional meatballs (2) stuffed w burghul, onion & herbs $17.90
- Smoked Salmon & Snapper Terrine Atlantic salmon terrine w fresh local snapper, spinach & asparagus served w onion courgette dressing, caper berries & crisp bread $18.9
- Freshly Shucked Sydney Rock Oysters Dozen / ½ Dozen
- Live Queensland Mud Crab (when available) served w rice & your choice of chilli, ginger or garlic cream sauce Market Price
- Black Angus Eye Fillet of Beef served w stuffed field mushroom, dukkah & rosemary spiced mash & topped with a chorizo jus $36.8
- Natural fresh oysters served on ice $24.8 / $14.9
- Wild Barramundi with BBQ King Prawns topped with our special sauce $38.8
- Saganaki Snapper cooked in a cast iron dish w garlic olive oil, spring onion, tomato, feta & Kalamata olives. Served with basmati rice $32.9
- Grilled Moreton Bay Bugs served w rice & a chilli, ginger or garlic cream sauce $54.5
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Crispy King Prawns $18.00
- Deep fried king prawns stir fried with Thai chilli paste, lime leaves, shredded ginger on top of crispy Chinese spinach and crispy basil leaves
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Vegetable Korma $7.00
- Deep fried mixed vegetables and bean curd served with Thai style tempura sauce
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Sizzling Hot Plate $14.50
- With your choice of meat cooked in special garlic and sweet soya sauce, capsicum, onion and shallot
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Calamari Rings (6 Pcs) $7.50
- Deep fried calamari rings served with sweet chilli sauce
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Satay King Prawn (3 Skewers) $8.00
- Generous sized pieces of marinated king prawn grilled on the skewers and served with a very tasty Thai peanut sauce
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Satay Bean Curd (6 Pcs) $7.00
- Deep fried bean curd served with peanut sauce
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Nam Tok $14.50
- Sliced BBQ beef/pork/chicken in a spicy and sour salad with roasted rice ground and chilli powder with sliced cucumber, lemon juice, shallots, coriander with special sauce
- Pad Seew $14.50
Windjammers Restaurant
Phone
0242243123
Opened hours
Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 6:30 AM – 9:30 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Australian , Gluten Free , International , Modern Australian , Seafood , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Novotel Northbeach, 2-14 Cliff Rd, Wollongong NSW 2500, Australia
- North Wollongong Australian Menus
- North Wollongong Gluten Free Menus
- North Wollongong International Menus
- North Wollongong Modern Australian Menus
- North Wollongong Seafood Menus
- North Wollongong Vegetarian Menus
- City of Wollongong Australian Menus
- City of Wollongong Gluten Free Menus
- City of Wollongong International Menus
- City of Wollongong Modern Australian Menus
- City of Wollongong Seafood Menus
- City of Wollongong Vegetarian Menus