Eggplant with Szechuan Fishy Fragrance Sauce (Spicy) $13.50
Banana Fritter with Ice Cream $5.00
Barbecue Pork with Seasonal Vegetables $13.00
Sesame Prawn (Two per serve) $7.50
Chinese Broccoli with Oyster Sauce $12.00
Sliced Fish with Hot Chilli - sliced fish and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $17.50