Windsock in Newcastle Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15

Lemon Pepper Calamari w Garlic Aioli $13
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Wedges with Sweet Chilli & Sour Cream $7
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Add Mozzarella $1
Sticky Pork Belly $13
Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18

Spinach $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Raisin or Cinnamon Toast $4.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
French Toast w/ bacon & maple syrup $14.90
Egg (1) $2.00

Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Market Fresh Fish of the Day $33
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Banana brulee w/ scorched banana and salted caramel $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20

- Basil Pesto $10
200G GRASS FED EYE FILLET $33
- Kilpatrick $19/$35
SYDNEY ROCK OYSTERS -
DUCK & BRANDY PATE pickled vegetables, baguette $16
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31

Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Jalapeno Jelly (LG) $1.95

Garlic and Three Cheese Pizza Bread $10
Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Traditional Crusty Garlic Bread $6
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6

Garlic bread $5.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Chicken schnitzel with chips & garden salad $16.00
Classic caesar salad $15.00
Garden salad $5.00
Beer battered dory, chips, salad and tartare $16.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Eton Mess- Meringue, strawberry & cream $10.00

Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
-Vegetable $16.00

Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Braised chicken or beef or pork in sweet and sour sauce $15.90
Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Stir fried with vegetables and garlic sauce -
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00

Rum and raisin ice cream $7.90
Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Mi-steamed egg noodles(two persons per serve) $6.90

SIMPLY CHEESE - Lots of mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a

Veggie Pie Fresh vegetables in a cheese sauce. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A

Windsock

City of Newcastle > Newcastle > Windsock

Address

230 Old Maitland Rd, Newcastle, New South Wales 2322, Australia

Phone

49648884

Email

wsockcafe@gmail.com

Opened hours

Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed