Address
655 main road, Hobart, Tasmania TAS 7011, Australia
Wine Bar Mona in Hobart Menu
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Nearby Sample Menus
- Wedges with sour cream & sweet chili sauce $8.00
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Vietnamese Beef Salad $21.00
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Open Greek Lamb Souvlaki $19.50
- Creamy Garlic Prawns (6) $14.50
- Housemade Beef Lasagna $18.00
- Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
- Bacon $1.00
- Kids Nachos $6.50
- Bowl of Vegetables $3.00
- - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
- Surf & Turf Sauce $6.00
- - Parmigiana E $13.00 / M $19.50
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Soup of the day $9
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Crumbed white fish $26
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Chips $4
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Corn Cobs with pepper jack cheese $8
- NY Porterhouse 450g $37
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- NY Eye Fillet 500g $49
- Mushroom and Spinach Raviolo - with truffle butter $17
- Silverbeet with shallots + bacon $8
- Medallions of Eye Fillet with forestiere sauce $34
- Garlic & herb bread $6
- Crispy chips $4
- Marinated olives $6
- Choice of Crumbed Chicken, Battered -
- Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Roast broccoli, almonds, parmesan, quinoa + chilli $13
- Orange syrup cake, amaretto ice cream $11
- Raddichio, spiced pear, blue cheese + walnut $14
- Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
- Leafy green salad, pickled shallots $8
- Mini cheeseburger $8, add fries: $12
- Market fish, brick pastry, moroccan carrot salad $33
- Pigs head beignet, kewpie mayo $8
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Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
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Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
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Crusty Bread $7.00
- roasted garlic and herb butter
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
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Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- No.13 Seafood Udon Noodle $13.90
- Sushi Party Plate No.9 $48.00
- Whole Day Pack No.8 $20.00
- No.4 Szhuan Pork Noodle Soup $9.50
- Whole Day Pack No.4 $15.80
- No.28 Chicken Tom Yum Soup $9.50
- Sushi Party Plate No.6 $90.00
- No.18 Chao Bing $13.90
- Banana Split - Fresh banana served with ice cream $9.90
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Banana Fritter - Banana fried in batter served with ice cream $9.90
- Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
- Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
- Spice Golden Calamari with Crispy Basil - $29.90
- Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
- Keema Naan - naan filled with chicken mince $5.00
- Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
- Banana Split - with your choice of topping and nuts $7.50
- Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
- Extra Rice Small $2.50
- Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
- Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
- Naan Makhani - multi-layered naan with a light garnish and butter $5.00
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Arancini of the day $4.00 each
- Marinated mussel and chilli pintxo $3.00 each
- Char grilled chorizo $8.00
- Witlof with walnuts and blue cheese $5.00
- Chicken, avocado and corn puree $6.00
- Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
- Smoked tofu, piquillo pepper, spiced hummus $6.00
- Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
- Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
- Tomato $3.5
- Turkish Bread - with a duo of house made dips $12.5
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Chilli Calamari - with fresh lemon & aioli $16
- Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
- Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
- Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
- Honey Brown Mushroom $3.00
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- Vegetarian $14.90
- All served with chips -
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Chicken nuggets (5) & chips $9.90
- All served with chips & prepared in our signature crumbs -
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- - Vegetables / Chicken / Seafood / Prawns
- Vegetables and Tofu $11.50
- Chicken or Beef $13.00
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
Wine Bar Mona
Phone
0362779900
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Vegetarian , Wine Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , View , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
655 main road, Hobart, Tasmania TAS 7011, Australia
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