Wings of Glory in South Melbourne Menu

None

Nearby Sample Menus

  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • All sandwiches served with green salad
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Extra egg, relish $3.00
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • Japanese tea 1.20
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • LARGE $15.00
  • Garden Salad $8.50
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • MEDIUM $13.00
  • SMALL $10.00
  • LARGE $16.00
  • Half / Half $1.00
  • Crispy Honey Beef $15.00
    • crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
  • Five Spice Tofu $9.00
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Thai Milk Tea Panacotta $10.00
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • House baked beans $ 9.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • Chicken salad w/bacon & parmesan $ 10.50
  • w/pork belly & salsa verde $ 13.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Croissant $8.90
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • all served with cream or ice cream N/A
  • with stewed rhubarb and honey $10.50
  • Sandwich $7.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Hash brown, bacon , sausage or avocado $3.00
  • Eggs and Bacon $10.90
  • Toasted sandwich
  • Banana bread $3.00
    • One slice
  • -Fresh chicken $6.00
  • -Roasted capsicum $1.00
  • -Lettuce $0.50
  • -Ham, cheese & tomato $7.00
  • Egg & bacon
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Homemade Pie of the Day w/ salad & relish $16
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Petit Fours Selection of three sweet things $5.50
  • Fish of the day MP
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Seasoned vegetables $9.00
  • Spiced Tomato relish and parmesan
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Aubergine chips with sweet Thai chili & sour cream
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • 300gm Kilcoy Porterhouse $32.00
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • EGG / TOAST $3.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • TATAKI OCEAN TROUT $8.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • -Gluten free $6.00
  • -English $6.00
  • Smoked salmon $5.50
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Extra toast $2.50
  • Bacon rashers $3.80
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • -Délice de bourgogne
    • Triple cream brie (france)
  • Fish taco with trevally ceviche $6.00
  • Burghul pilaf with raw nuts, dried fruits & peppers $8.00
  • Mussels (mount martha) $15.00
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Crab with tamarind & ginger $20.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Octopus pintxo $12.00
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Truffle Fries $9.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Wings of Glory

Wings of Glory

location

Address

253 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0385893088

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Pub Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
253 Clarendon St, South Melbourne VIC 3205, Australia