Address
253 Clarendon St, South Melbourne VIC 3205, Australia
Wings of Glory in South Melbourne Menu
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None
Nearby Sample Menus
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Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
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Quiche du jour $10.50
- Quince of the day served with green salad
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
- Grilled ham & cheese croissant $9.50
- All sandwiches served with green salad
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
- LARGE $16.00
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11. MUSHROOM
- Tomato, cheese, mushroom, garlic
- MEDIUM $12.50
- Caesar Salad $14.00
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DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
- FAMILY $20.00
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NAPOLITANA
- Tomato Sugo
- SMALL $10.00
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Norcia Salami $12.00
- mild
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Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
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Csabai Salami $12.00
- Paprika, garlic, spicy
- Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
- Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
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Calabrese Salami $12.00
- Medium spicy
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Chorizo Salami $12.00
- Paprika, spicy
- Fish of the Day Market price
- w/tomato, fetta & rolled oat crumble $ 11.50
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Porridge $ 8.50
- Chicken salad w/bacon & parmesan $ 10.50
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- toasted muesli with fruit and yoghurt $11.50
- Sandwich $7.50
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- all served with cream or ice cream N/A
- Mixed berry $16.00
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- With Poached Eggs $17.50
- Goji extra $2.00
- -Fresh chicken $6.00
- Focaccias and wraps $9.50
- -onion $0.50
- -Turkey $6.00
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Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
- Egg & bacon
- Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
- House-made Porridge w/ poached fruit, honey & cinnamon $11
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Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- House-made Banana Bread w/ spiced ricotta cheese $6
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- Seasonal Salad of the Day - ask our friendly staff for details $19
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Small $3.00
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Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
- Sausage in Batter $5.50
- All Fish Grilled, Crumbed or Battered
- Steak The Lot $9.40
- Cheese $3.00
- Medium $5.00
- Fish Cake $2.70
- Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Duck Caesar salad $15.00
- Chambers Muscadelle (Tokay) $10.50
- Calamari, squid ink aioli, herb salad $15.00
- Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
- PX Pedro Ximenez 1927 Alvear $8.50
- Lamaro's tasting plate $38.00
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Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
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Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
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Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
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Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
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Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
- House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
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Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
- Chicken Bacon spinach cpring onions & BBQ sauce $20.00
- SPANISH JAMON $5.50
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- MEREDITH GOATS FETA $4.50
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- TATAKI OCEAN TROUT $8.00
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
- -Daylesford sourdough $6.00
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Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
- Sauteed mushrooms $3.50
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Margherita $13.90
- Tomato, basil and fior di latte
- Marinated fetta $3.50
- Hollandaise sauce/relish $1.50
- Grilled roma tomatoes $3.00
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Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
- Semi-dried olive (greece) $5.00
- Flounder $20.00
- Crab & broth $20.00
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Moreton bay bug (QLD)
- Refer to blackboard for price
- Grilled king prawn $12.00
- Moreton bay buk $20 / $25
- Crushed potatoes with wine vinegar & black garlic $6.00
- Spaghettini with white anchovy $14.00
- Truffle Fries $9.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Ciabatta Toast $4.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Wings of Glory
Phone
0385893088
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Bar , Pub Food
Features
Wheelchair accessible , Seating , Child-friendly
253 Clarendon St, South Melbourne VIC 3205, Australia
- South Melbourne American Menus
- South Melbourne Bar Menus
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