wise wine vineyards in Perth Menu

Ginger $0.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Pickles $0.50
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00

Mi hoac hu tieu xao vn $17.50
- Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
Com rang ga gion $15.00
- Stir friedcrispy chicken served with okay fried rice
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
Tom xao ca tim $25.91
- Local prawns with fresh onion and eggplant tasty sauce
Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
Mi hoanh thanh $12.90
- Wonton noodles
Bun tom yum $13.90
- Rice vermicelli in a tom yum sauce soup wih seafood and spicy

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Sweet Potato Fries and Rosemary Aioli $10
Half Cantonese Style Chicken with rice and bok choy $19.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Gnocchi with Rich Lamb Ragout $19

Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
Sides -
- -
Fish of the day - see our specials board MP
- Entree Size / Main Size

Pleased to Meat You Barnyard in a bun $12.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
BLT Bagel Best BLT Bagel in Perth! $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Seasonal Fruit with compote & natural yoghurt $11.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90

Gin - Martin Miller's $12.00
Roasted almonds, smoked paprika salt (GF) $7.00
Makers Mark $18.00
Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00
Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
Dom Ruinart Blanc Champagne Brut '96 Reims, FRA $580.00
Roasted almonds, smoked paprika salt (GF) $7.00
Havana Especial $10.00

Raspberry créme brulee $15.00
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
-Chef´s selection of five cheeses- one from each group $25.00
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00

Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Kappa-maki - Cucumber-roll $6.00
Salmon Sashimi (small) $22.00
Tuna Sashimi (small) $22.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Salmon - Temaki - Salmon - cones $10.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00

Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Han's Oriental Delight - lychee with ice cream $6.95
Nuggets & Chips $7.95

Prawn Pritters serve with Tea Tarik $8.00
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50

Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Fresh Juices $5.00
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50

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