W.J. Wills Eatery in South Melbourne Menu

None

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • Japanese tea 1.20
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • miso soup 1.50
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • FAMILY $21.00
  • FAMILY $21.00
  • MEDIUM $13.00
  • MATRICIANA
    • Bacon, Onion, Chilli
  • Tartufo, Casata, Special Moca, Bacio, Mint Ice $7.00
  • MEDIUM $13.00
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • Extra Sauce $0.50
  • Soft Shell Crab (+) $5.00
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Brussels sprouts, bacon, parmesan $10.00
  • Hand cut potato wedges, fennel salt $9.00
  • Chocolate truffle $5.00
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Fruit Salad with yoghurt $9.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Sandwich $7.50
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • with Banana $12.50
  • Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
  • Croissant $8.90
  • -Coleslaw $1.00
  • Sandwich
  • -Ham, cheese & tomato $7.00
  • Focaccias and wraps $9.50
  • -Cheese $4.50
    • Two slices
  • Two eggs $7.50
    • Fried, poached or scrambled
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • -Small $5.50
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Homemade Pie of the Day w/ salad & relish $16
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Extras:
  • Wedges (& Sour Cream) $0.80
  • Extras: Eggs, cheese, tomato or onion $0.50
  • Spring Roll $2.70
  • 6 for $3.00
  • 12 for $5.50
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Plain Burger $5.50
  • House-marinated green and black olives $5.00
  • Fish of the day MP
  • Lamaro's vegetable garden $17.00
  • Chambers Rutherglen Muscat $8.50
  • Petit Fours Selection of three sweet things $5.50
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Penfolds Grandfather Port $18.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Garlic & Herb roasted potatoes
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • ADD FETA $4.50
  • MEREDITH GOATS FETA $4.50
  • SPANISH JAMON $5.50
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Mushroom $0.80
  • Beetroot $0.80
  • Egg (Free Range) Salad $6.50
  • Coriander $0.50
  • Chicken Breast $7.50
  • Capsicum $0.80
  • Gluten Free Toast $5.00
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Italian Lettuce Salad $7.50
  • Patatine (Chips) $6.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Spaghettini with white anchovy $14.00
  • -Kilpatrick with free range bacon $3.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Grilled green lip abalone (farmed) $9.00
  • Chilli crabs with mussels $60.00
  • Grilled king prawn $12.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
W.J. Wills Eatery

W.J. Wills Eatery

location

Address

127 Market St, South Melbourne VIC 3205, Australia

phone

Phone

0396963272

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
127 Market St, South Melbourne VIC 3205, Australia
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