Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Green Eggs and Ham $15.50
Toast with roquette, scrambled eggs with pesto and grilled ham
Avocado Toast $14.50
Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Smoked salmon $4.00
Eggs Florentine $15.50
Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Eggs Atlantic $18.90
Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Patatine (Chips) $6.50
Cos Lettuce & Avocado Salad $9.50
Afrittata Salumi - a selection of local and imported cured meats $22.00