Address
22-23 The Strand, Dee Why, Warringah, New South Wales 2099, Australia
Wockbar in Dee Why Menu
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None
Nearby Sample Menus
- Raisin toast $5.50
- Crunchy noodle salad with grilled chicken and purple cabbage. With an orange and red wine vinegar dressing GF $22.90
- Ham, cheese and tomato pizza $9.90
- Beef burger or chicken burger and chips $9.50
- Barramundi fillet on ratatouille with salsa verde and crisp parmesan shard GF $34.90
- Roast pumpkin risotto cake with ratatouille, salsa verde and crisp parmesan shard GF $19.90
- Cheese Board (to share) $24.90
- Salt and pepper calamari with wasabi aioli $16.90
- Penne Amatriciana Ham, salami, olives & chilli $15.00
- Spaghetti Bolognese Traditional meat ragu sauce $15.00
- Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
- Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
- Fettucine Smoked Salmon Creamy rose sauce with capers $15.00
- All veals and fish of the day served with roasted potatoes & seasonal greens -
- Penne Vegetarian Seasonal roasted vegetables $15.00
- Bruschetta $8.00
- BBQ'd Bombay spiced Chicken Thighs $17.90
- Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
- Grilled beef burger; red onion, cheddar cheese, lettuce & tomato chutney $13.90
- Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
- (mash, salad or veggies instead of chips is available - add 1.5) -
- Barramundi fillet $14.90
- Mixed salad leaves and garden trimmings $8.90
- Flash fried salt & pepper Squid & BBQ'd sticky plum Octopus; lime 'n' palm sugar dressing $17.90
- Chicken- extra large $ 18.00
- No. 1 Aces traditional- with lettuce and mayo $ 7.00
- Fruit salad (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Beef/ Pork/ Lamb $ 22.95/kg
- Quarter chicken & chips $ 8.50
- Garden (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
- Bacon & fettucine (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
-
Kebab World $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, chicken & capsicum - Small/Medium/Large
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Snack Box Med $14.50/L $17.50
- Chips & any meat
-
Doner Works S $10.00/L $11.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
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Vegetarian Special $16.00/$19.00/$23.00
- with double cheese, eggplant, mushroom, capsicum, tomato, onion & black olives - Small/Medium/Large
- Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
-
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
- Doner $2.00
- Chicken $2.00
-
Turkey & Cranberry $7.50/$8.50
- With avocado & camembert cheese - Member/Non Member
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Margherita $18.00/$20.30
- Tomato & basil - Member/Non Member
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Red Salmon $7.50/$8.50
- Sliced red onion, tomato & mayonnaise - Member/Non Member
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Bruschetta $7.00/$7.90
- Member/Non Member
-
Lasagne $18.00/$20.30
- Member/Non Member
-
Paccheri $24.00/$27.00
- pork sausage, tomato - Member/Non Member
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Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
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Main size $18.00/$20.30
- Member/Non Member
- Hash Brown - 1 x Hash Brown $1.00
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- Chicken Caesar Twister $6.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Rice Paper Rolls $6.50 for 3 w/Sauce
- Cambodian Noodle Salad W/Pork/Chicken or Vegetarian $7.00
- Tien's Famous Soft Loaves $2.50
- Chicken & Vegetable $3.80
- Cambodian Spicy Beef $6.00
- Ham/Cheese/Salad $6.00
- Curry Sausage Roll $2.50
- Satay Sticks $2.50 each
- Sesame Roll $3.00
- Ika Sugata (baby squid) $4.50
- Maguro (raw tuna) $4.50
- Tuna Salad & Avocado Roll $4.00
- Aburi Chashu (pork belly) $4.00
- Corn Salad Ship $3.00
- Salmon & Avocado $4.00
- Wagyu Beef Ship $3.50
- Crab & Salt Cod Fritters saffron aioli & lemon cheeks $16
- Big Breakfast Eggs of your choice with grilled mushroom, bacon, Boerewors, tomato & sourdough toast $19
- Vegetarian Tasting Plate** Mediterranean vegetables, haloumi, baked field mushrooms crispy chats, aranchini & dips $28
- Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
- Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
- Peri Peri Chicken Livers sautéed in a chilli, garlic & green capsicum sauce $16
- Ribs and Combos served with a choice of chips or baked potatoes -
- Steamed greens $10
- Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
- Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
- Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
- House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
- Warm ciabatta loaf with virgin olive oil $5.9
- 6 Fresh shucked Oysters with white balsamic and shallot dressing $21
- Fries $8.5
- 300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
- Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
- Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
- Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
- Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
- Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
- Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
- Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
- Penne Pesto - basil leaves pureed with pinenuts, tossed in penne with sundried tomato & cream $16.00
Wockbar
Phone
0299721688
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
22-23 The Strand, Dee Why, Warringah, New South Wales 2099, Australia
- Dee Why Asian Menus
- Dee Why Thai Menus
- Dee Why Vegetarian Menus
- Northern Beaches Asian Menus
- Northern Beaches Thai Menus
- Northern Beaches Vegetarian Menus