Wok and Noodle Bar in Potts Point Menu

None

Nearby Sample Menus

  • Prawns $ 12.00
  • Chicken $ 9.00
  • Laksa Noodle Soup (Thai style) N/A
  • Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
  • Fish Cake $ 2.00 each
  • Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Tofu and mixed vegetables stir fried with garlic and pepper N/A
  • Garlic and pepper with mixed vegetables N/A
  • Prawn and Avocado $4.50
  • Salmon Sashimi Salad $9.50
  • Aussie Platter $38.00 38p
  • Karaage Chicken $7.00
  • - Salmon Tempura Roll $0.50
  • Tuna Teriyaki (L) $13.50 / (D) $14.00
  • Takoyaki $5.50
  • Deep Fried Dumpling $5.50
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • See display for today's offer N/A
  • Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Low Fat Sweetbreads $4.50
  • Sweet Corn and Crab Meat $5.00
  • Beef with Cashew Nut $14.90
  • King Prawn with Szechuan Sauce $18.90
  • Fried Rice Small $5.90 / Large $6.90
  • Curry Chicken & Rice $8.90
  • Chicken with Satay Sauce $12.90
  • Chicken with BBQ Hot Sauce $12.90
  • Fry Wonton (8) $5.90
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Pesto Scrambled Eggs $12
Wok and Noodle Bar

Wok and Noodle Bar

location

Address

Corner Llankelly Place and Springfield Avenue, Sydney, Potts Point, Sydney

phone

Phone

0439945245

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Location
Corner Llankelly Place and Springfield Avenue, Sydney, Potts Point, Sydney
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