Wok Delight in Parramatta Menu

None

Nearby Sample Menus

  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Small (4pcs each) $14.00
  • Hot Green Tea $1.50
  • Fresh (Raw) Tuna $4.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Bento, Main, Donburi $1.00
  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Large (28pcs) $34.00
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Add parmagiana topping $3.0
  • Crispy chips - served w/ japanese aioli $8.9
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Hot Chocolate $4.00
  • Ginger Beer $4.20
  • - Turkish bread extra $2.00
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Iced Tea - Lemon, Peach, Mango $4.20
  • - Decaffeinated Coffee $0.90
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Hot Croissant -
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Pandan Custard Bread $3.90
  • marinated octopus $13.90
  • Beef Salad $13.90
  • BKK Soft Bone $15.90
  • Pad Thai vegetable tofo $12.90
  • Deep Fried ice cream $7.90
  • Roti with Ice cream $7.90
  • House Combo $16.90
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Macchiato N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Shepherds Pie $10
  • Grilled Salmon $14
  • Salt And Pepper Squid $9, Main: $12
  • Side Salad $3
  • THURSDAY: Rump & Beer $12
  • FRIDAY: Rump $9
  • Garlic Bread $5
  • Small Chips $3
  • Pork Dumplings (12) $8.80
  • Salt and Pepper Squid $17.80
  • Fried Long Bean $13.80
  • Peking Pork Noodle Soup $8.80
  • Curry Chicken $13.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Minced Beef Fried Rice $7.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Cantonese style beef fillet with broccoli $28.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Prawn wonton (short) soup $10.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Steamed jasmine rice $2.50/head
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Satay king prawns $30.80
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Babycino $1.50
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Smoked Salmon $5.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Poached Egg $3.00
  • Tea $4
  • Herb Bread $4.5
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Rocquette Salad & Fresh Parmesan $12
  • Olive Tapenade $8.9
  • Mediteranian Salad $12
  • Gaelic (Drambuie) $8
  • Galway Pipe $6.5
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Zappatore - italian sausages, potatoes, rosemary,chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” $34.9
  • Criniti’s chilli aioli dip $3.9
  • Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
  • Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Capricciosa - double smoked ham, mushrooms, olives,mozzarella & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Pescatora - king prawns, calamari, vongole, mussels, white wine, chilli, garlic & sugo di pomodoro (bianco optional) $33.9
Wok Delight

Wok Delight

location

Address

Level 1, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

0296350744

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Wed, Fri-Sun), 8 AM to 9 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Court

Location
Level 1, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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