Wok N Bowl in Sydney Menu

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Nearby Sample Menus

Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice

Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Garfish $16.20
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Chorizo in Wine $17.00
Snapper $31.00
Cocido - Spanish soup $12.50
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50

LARGE PLATE - Two Main & Any Three Sides $15.90
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- Add beer battered chips + $3.50
SMALL PLATE - One Main & Any Two Sides $12.90
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- Vegemite / peanut butter / nutella / marmalade $2.00

Red braised melting pork belly $29.80
Deep fried salt and pepper king prawns $31.80
Sliced pickled Szechuan vegetables with sesame seeds $8.00
Deep fried salt and pepper calamari $23.80
Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
Deep fried salt and pepper pork ribs $20.80
Roast duck $19.80

ABALONE • Sashimi • Braised Market Price
KING CRAB Market Price
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Vegetables with Oyster Sauce $19.80
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
Steak Fillets with Honey and Black Pepper $30.80

Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Hotatekai (Scallops, 8) $29
Miso Supu (Soybean With Bean Curd) $4
Sesame Salad $5
Wagyu (With Salt & Pepper, 200G) $51
Yakimeshi (Teppan Fried Rice) $6
Hinode - Adavanced order only - minimum two orders N/A

Croque Monsieur toasted leg ham and cheese sandwich $12.95
Mixed Fruit Tart $6.50
Iced Tea $3.95
Orange & Poppy Seed Cake $6.50
Oak Bank Pilsner $7.00
Bakers Basket: selection of our organic breads $10.00
Lindauer 200ml $12.00
Cold Tartines -

Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Mini schnitzel, chips and salad $12
Creamy Mashed Potato $6
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Fish, chips and salad $12
Beer Battered Chips $6

Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Chicken schnitzel with chips and salad $ 17.00

Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
350gm Grainfed T·bone w/ creamy mash $16.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Please ask our waitperson N/A
Please ask our waitperson N/A

Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Chicken breast schnitzel with fries, salad and gravy $17
Garlic, chili & tomato prawn pot with crusty bread $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Seasoned wedges with sour cream and sweet chili sauce $8.5
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17

Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Market Fish of the Day Market Price
Pan-Fried Chorizo with mint & basil $10.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Chips $7.90

Hot Smoked salmon dark rye -avocado fennel & chives
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Warm serrano ham caramelized onion & ricotta dip
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
White Chocolate chip & Plain Scones
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette

Wok N Bowl

Inner Sydney > Sydney > Wok N Bowl

Address

Shop 17, Darling Quarter, 1-25 Harbour Street, Darling Harbour, Sydney

Phone

0292646002

Email

None

Opened hours

Monday: 10:30 AM – 6:30 PM, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 11:00 AM – 6:00 PM