Address
Melbourne International Airport, T2, Departure Drive, Tullamarine, Melbourne
Wok on Air in Melbourne Airport Menu
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Nearby Sample Menus
- Pud Satay Stir-fried with chef's special peanut sauce. -
- Panang curry Thai red thick curry from panang curry paste cooked in coconut milk, with kaffir lime leaves. -
- Chicken/Beef/Pork $13.00
- Fish cake (4 pieces) Thai famous deep-fried fish cake, serve with sweet chilli sauce and crushed peanut. $7.00
- Pud Khing Stir-fried with young ginger and mixed vegetables. -
- Pla Choo Chee *** Deep fried fillet topped with panang curry Cooked in coconut milk and vegetables. -
- Yellow curry Yellow curry paste cooked in coconut milk, potato, carrot, onion topped with cashew nuts. -
- Tom Yum ** Spicy hot and sour with lemongrass, lime leaves mushroom, lemon juice and coriander. -
- CHICKEN SKEWERS (4) $7.50
- HOKKIEN MEE Thick egg noodles with BBQ pork, shrimps, & asian greens in a oyster and dark soy sauce. $10.50
- SATE RICE Fried rice with chicken, egg, beanshoots, peas & seasonal vegetables in a sate sauce. $9.50
- WONTON NOODLE SOUP Home made wontons, BBQ pork, bokchoi, bean shoots with thin egg noodles served in a clear chicken soup. $10.50
- ALL DISHES ARE AVAILABLE IN VEGETARIAN -
- CHICKEN RIBS N/A
- TOM YUM Thin rice noodles with medley of seafood & asian greens served in a thai style soup. $10.90
- COMBINATION STIR FRY WITH OYSTER SAUCE $15.50
- Matriciana - hot salami, capsicum, onions, olives, napoli sauce $9.90
- Beef Schnitzel $11.50
- Chips $4.00
- Carbonara - cream, bacon, egg, parmesan cheese $9.90
- Chicken Mushroom $14.50
- Margherita - tomato, cheese, oregano (Sml/Med/Lrg/Fam) $7.80/$9.60/$12.00/$14.30
- House Special - tomato, cheese, ham, mushrooms, olives, capsicum, pineapple (Sml/Med/Lrg/Fam) $8.70/$10.40/$12.80/$15.10
- Aussie - tomato, cheese, ham, bacon, egg (Sml/Med/Lrg/Fam) $8.50/$10.20/$12.60/$14.90
- Chicken Burger - Chicken fillet with lettuce, tomato & mayonnaise $11.50
- Chicken Parmigiana - Crumbled chicken breast topped with Napoletana sauce & mozzarella cheese $20.00
- Garlic Prawns - Pan fried king prawns with garlic & white wine sauce on a bed of rice $20.80
- Calabrese - Hot salami, capsicum, onion & olives in a homemade tomato sauce $15.50
- Chicken Risotto - Rice cooked with chicken, spinach, fresh mushroom in a cream sauce $15.50
- Caesar Salad with grilled chicken strips $15.90
- Sonia's Special - Tomato, cheese, spinach, sliced tomato, tuna & olive oil SML: $10.00, MED: $13.50, LRG: $17.00
- Mexicana - Tomato, cheese, capsicum, hot salami & chilli SML: $7.90, MED: $10.40, LRG: $13.00
- Nam sod - minced chicken cooked with ginger, onion, roasted peanuts, chili, lemon juice and mints $11.90
- With your choice of -vegetable $11.90
- Pla lard khing - deep fried fish fillet topped with stir fry vegetable with ginger sauce $14.90
- Yam pla murg ( calamari salad ) - calamari salad with oinions, chili, lemon juice and mint $12.90
- With your choice of - vegetable $11.90
- Larb gai - minced chicken salad with onion, spring onion, chili and ground rice $11.90
- Pad num prik poaw - stir fried vegetables, with sweet chilli paste N/A
- Steamed rice Small $2.50 / Large $ 3.00
Wok on Air
Phone
0393105091
Opened hours
Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Melbourne International Airport, T2, Departure Drive, Tullamarine, Melbourne
- Melbourne Airport Asian Menus
- Hume City Asian Menus