Wok on Inn Noodle Bar @ Darling Harbour in Sydney Menu -

Wicked Wings 3 pieces $3.50
Grilled Taster Box $3.75
Wicked Wings 10 pieces $9.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Recipe Burger $5.95
Original Tenders Go Bucket $3.75
Zinger Stacker Burger $8.95
BLT Snack Twister $2.95

Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Croissant with ham and cheese $5.00
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Cinnamon Vienna Toast $3.00

Crispy bacon or smoked salmon $4.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Assorted cakes $4.50
Organic free range egg $3.00
Almond/chocolate croissant $4.50
Sauteed baby spinach $3.00
House baked muesli cookie $3.50
Croissant, raisin snail $4.00

Vegetables in Crabmeat Sauce $30.80
Prawn Fritter (Two) $ 9.00
Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
ABALONE • Sashimi • Braised Market Price
Stir Fried with Preserved Olive leaves $73.00
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80

Edamame (Soy Bean) $9
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
Teppan Tofu With Baby Corn In Miso Sauce $21
Maguro Teriyaki Steak (Tuna) $31
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Shake Teriyaki Steak (Salmon) $31
Kohitsuji (Lamb With Onion) $27

ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
SPAGHETTI MARINARA $29.90 / $34.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
GARLIC BREAD - HERB BREAD $3.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90

Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Mushroom Sauce $4
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16

C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
ONE COURSE $46
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A

CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GARLIC & HERB BREAD ~ $ 3.00
- -
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
MINESTRONE ~ $ 6.00
GRILLED FLOUNDER ~ $ 25.00

Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Side of salad or vegies $3.00 extra
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Garlic Pizza $7.00
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50

Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Béarnaise Sauce $2.90
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
Mixed Marinated Olives $7.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90

Wok on Inn Noodle Bar @ Darling Harbour in Sydney Menu