Wokking Inn in Sydney Menu

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Nearby Sample Menus

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
Green beans, thyme and sake butter $15

Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50

PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- Tasmanian smoked salmon / sausages / bacon $4.50
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- Vegemite / peanut butter / nutella / marmalade $2.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50

Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Beef with Chinese Broccoli $22.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Salted Fish Chicken Fried Rice $24.80
Chicken with Mixed Vegetable $23.80
KING CRAB Market Price
Stir Fried with Soy Bean Sauce $73.00

Strawberry each: $2.50, dozen: $27.00
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Sticky Date each: $2.50, dozen: $27.00
Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Vanilla with Butterfly $50
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Cookies & Cream $50
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree

Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Home Made Spanakopitas $9.10
Grilled Flounder (served with chips and garden salad) $24.00
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10

Salted Pretzel $3.50
Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Spinach Cheese $4.00
Apple Triangle $4.00
Tuna Sandwich $5.00
Coffe (Regular / large) $3.00 / $3.50
Poppyseed Pocket $4.00

Greek Coffee glykis / metrios/ sketos $4.5
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
Flavoured Chai tea/ Arabian Mint/ Sencha $4
Fried / Scrambled / Poached served with toast $8
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
Mediterranean Omelette haloumi cheese, tomato & mint $12
Mocha / hot chocolate $4.5

MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A

Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Garlic & herb bread $ 4.50
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Peached eggs, smoked salmon, spinach and toast $ 15.00
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00

SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- TOM YUM SOUP $7.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
YOGHURT, MUESLI $5.00
FRUIT SALAD $4.50 / $5.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50

Salmon Bento $19.80
Chirashi Sushi & Tonkatsu Set $20.80
Piri Katsu Don Set $17.80
Chirashi Sushi & Wagyu Set $21.80
Kaminari Pork Set $16.80
Katsu-tama Set $17.80
Wagyu Beef Curry $15.80
Tonkatsu Pork Loin Set $16.80

Hazelnut cream eclaits
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Carrot Cheese cake
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Green tea cake
Seasonal Fruit $24.00
- natural yogurt

Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Garlic, chili & tomato prawn pot with crusty bread $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Cheesy garlic bread $7
Chicken caesar salad – the classic with golden croutons and egg $16
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16