Address
Eastwood, Sydney, New South Wales, Australia
Wokking Inn in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- - Chicken Schnitzel -
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Check the desserts board for daily specials N/A
- - 300g Rump Steak -
- - Lightly Beer Battered Fish -
- MacDonnells Chicken Curry $12.50
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Bowl of Steamed Vegetables $4.00
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Green beans, thyme and sake butter $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Creamed corn, tarragon and lime butter $15
- Mizuna leaves, citrus sesame dressing $15
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Raisin Toast $2.50
- Extras $1.00
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
-
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
-
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
-
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
-
Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
- Add A Sauce For $2.50
-
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
-
Beef $21.00
- Beef
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 9 N/A
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Tiramisu each: $2.50, dozen: $27.00
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Vanilla Sundae each: $2.50, dozen: $27.00
- Pink Love $60
-
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
-
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
- Prosciutto San Daniele $11.50
-
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
-
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Pasta $7.00 (Small) / $9.00 (Large)
- Brekky Wraps Bacon or Spinach $5.00
- Slice of Sweet $2.50
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Garden Salad $6.00
- Benedict Roll $5.00
- With Chips and Garden Salad $9.90
- Italian sopressa, salami, black olive, artichoke $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Mesculin, tomato, red onion $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Green vegetables with lemon oil $15
- THREE COURSE $89
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- ONE COURSE $46
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Truffled potato mash $15
- Pan Fried Mushrooms $7.00
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Garlic Pizza w/ herbs $7.00
- Thick Cut Chips w/ aioli $7.00
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- Garden fries, aioli $9.50
- Mesculin, tomato, red onion $7
- With lavosh, fruit compote, apple $14.50
- Grilled chorizo, sherry, lemon $10
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Chicken breast schnitzel with fries, salad and gravy $17
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Grilled chorizo, sherry, lemon $10
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Marinated sicilian olives $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
- Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
- Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
- Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
- Queso Blue Cheese · Shallots · Cream $14
Wokking Inn
Phone
None
Opened hours
Sunday
17:30 - 23:00
Tuesday
17:30 - 23:00
Wednesday
17:30 - 23:00
Thursday
17:30 - 23:00
Friday
17:30 - 23:00
Saturday
17:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Eastwood, Sydney, New South Wales, Australia
- Sydney Chinese Menus
- Inner Sydney Chinese Menus