Wood-Frog Bakery in Toorak Menu

None

Nearby Sample Menus

Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Mushrooms Scented with fresh herbs on toast $11.90
Free Range Eggs - poached, fried or scrambled on toast $9.20
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70
Georgian Baked Beans - with fetta cheese and toast $12.60
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Extras - avocado, bacon, mushrooms, beans or tomato $3.20

Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
- S / M / L / F

Soon doo boo $16.00
- spicy soup with soft tofu, egg, vegetables and seafood in hot pot
Unagi eel bento box $15.50
- chargrilled fresh water eel served with side dishes and rice
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
L.A. galbi l.a $18.00
- korean style marinated beef short ribs BBQ grilled served on a sizzling plate
Teriyaki chicken don $10.50
- chicken thigh filet tossed on wok with bigmama´s home made teriyaki sauce on rice
Takoyaki $7.00
- deep fried octopus ball
Okonomiyaki stitch $4.00
Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce