WOODY.P in Melbourne Menu

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53. Singapore Fried Noodles $18.00
39. Shredded Duck & Mushroom Noodles Soup $13.00
75. Stuffed Crab Claws (2) $7.00
137. Sliced Pork in Spicy Sauce $24.00
141. Beef Brisket in Clay Pot $24.00
115. Deep Fried Boneless Duck With Taro Puree $22.00
45. Crab Meat Noodles Soup $20.00
83. Chicken San Choi Bow (each) $7.00

JAM FILLED 3.20 EA
1 DOZEN MIXED 23.95
Manufacturers of the World's Tastiest Doughnuts
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
HOT JAM 6 for $6.00
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
CLASSIC GLAZED 2.95 EA
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try

34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
30. PORK STIR FRIED NOODLE 10.00
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
Comes with Rice, Salad, Miso soup and sauce
11. FISH CUTLET 10.00
- Breaded fried fish
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
29. BEEF STIR FRIED NOODLE 10.00
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice

Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
Plain Vanilla Ice Cream $8.00
Rock Oyster (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
DESSERT
- Coconut jelly with vanilla ice cream
Red Bean Paste Pancake Served with Ice Cream $9.80
- Minced Seafood $8.50
Coriander Soup $7.00
- With fish & consomme
(Whole) 16 Pancakes $75.00

Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Chef’s Selection Share Plate daily selection $29.50
Crusty Toasted Bread, jam or vegemite $5.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Fresh Scones, raspberry jam, whipped cream $7.50

Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream

Arancini with tomato sugo (V / GF / NF) $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50

Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
Ham, cheese tomato toastie $7.50
Wraps
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Beef Wellington $38.00
- Roast vegetables & red wine jus
Soup of the day $12.00

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Banana bread $9.00
- Served with mascarpone, fresh bananas
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto

Eggs Benedict $12.00
Avo Mash $14.00
Fruit Salad $5.50
Eggs On Toast $10.00
Fruit Toast $5.50
Spanish Omellete $13.50
Toast $5.00
Toaster Muesli $6.50

Special Two $5.00
- Char siu bao or choi bao
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Ice Cream Bao $4.90
- (ask for available flavours)
Nai wong bao $2.50
- egg custard
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao

Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Garlic & Herb Bread (V) $6.50
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00

●Mains
Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
Roasted thyme mushrooms $4.00
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
Sweet potato fries, ranch sauce (V. GF)
Roasted kipflers $9.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Sandwiches & burgers -available lunch only

Eggplant frites $13.00
- cumin dip
Garlic bread $9.00
- garlic butter, herbs
Antipasto $19.00
- cured meats, cheese
Margherita $19.00
- napoli, fiore di latte, basil
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli

A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A