Workshop 14 in Brisbane Menu

None

Nearby Sample Menus

  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Egg $6
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Prawn Avocado Roll $9
  • Quiche Loraine $2.40
  • Family Pies Available on Order N/A
  • Homemade Jumbo Sausage Rolls $4.40
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Spinach and Fetta $2.40
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Soup of the Day (Seasonal) $8.50
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Spinach $1.00
  • Toast (2 slice) - gf bread $3.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
  • Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Small Chips S $3.60 / L $5.00
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Gluten free base available on request Add $3
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Half / Half Pizza (Large Only) Add $2.50
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • PATATE creamed potato mash $6.00
  • GNOCCHI -
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Crusty Garlic Baguette $7.5
  • Steamed Seasonal Vegetables (V/GF) $6
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Edamame $3.50
  • Fresh Salmon $2.80
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Harriet $8.00
    • Waffle (1) / ice cream / maple syrup / garnish strawberry
  • Roma $9.00
    • Fresh strawberries / ice cream
  • Onions fresh $1.00
  • Pancakes (4) $6.00
  • Queenie $6.00 / $9.00
    • Pumpkin soup / turkish bread
  • Darwin $9.00
    • Carrot cake / ice cream / garnish strawberry
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Emily $6.00
    • Pudding chocolate / garnish strawberry
  • Double the detox - pomegranate green tea $7.5
  • Mixed berry $8
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Cleansing - acai-berry green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • crispy onion rings (V) $6.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Spaghetti bolognaise with cheese $8.00
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Steam Rice $2.00
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
Workshop 14

Workshop 14

location

Address

Hamilton Harbour, Shop 14, 8 Harbour Road, QLD, Ascot & Hamilton, Brisbane

phone

Phone

None

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Tue-Wed), 4 PM to 9 PM (Thu), 12 Noon to 12 Midnight (Fri), 2 PM to 12 Midnight (Sat), 2 PM to 9 PM (Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
Hamilton Harbour, Shop 14, 8 Harbour Road, QLD, Ascot & Hamilton, Brisbane
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