World's Fittest Burgers in Sydney Menu

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Nearby Sample Menus

  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Fish Of The Day $36.00
    • Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • - Add salad + $4.50
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • Shark fins soup with crab roe (per person) $32.80
  • Wok seared diced beef fillet with black pepper sauce $28.80
  • Wok fried chicken with black bean and shallots $20.80
  • Baked pork ribs in vinegar $20.80
  • Braised seasonal vegetables with three kinds of mushrooms $23.80
  • Steam mince pork with preserved vegetables and Chinese mushroom $19.80
  • Braised seafood with bean curd $25.80
  • Stir fried scallops with XO sauce and snow peas $38.80
  • Vegetables in Crabmeat Sauce $30.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Steamed Prawns with Garlic $32.80
  • Steak Fillets Cantonese Style $30.80
  • Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
  • LOBSTER Market Price
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Teppan Mixed Vegetables $7
  • Maguro Teriyaki Steak (Tuna) $31
  • Hinode - Adavanced order only - minimum two orders N/A
  • Yakimeshi (Egg Fried Rice) $6
  • Sesame Salad $5
  • Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Crispy cider battered red emperor, fries, tartare $29
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Spiced chicken wings, hot sauce $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Rocket & Parmesan Salad $9.5
  • Baked Eggs with spinach, tomato & gruyere cheese $14
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Italian still water 500ml $5
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Fruit Salad with greek yoghurt $9
  • Soy / double / decaf / syrups / large extra $0.5
  • JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
  • LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
  • FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • HOT CHOCOLATE N/A
  • PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Marinated sicilian olives $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Piri Katsu Don Set $17.80
  • Sashimi & Unaju* Set $21.80
  • Curry Udon $12.80
  • Vegie Curry $13.80
  • Katsu Don Set $17.80
  • Wagyu Beef Curry $15.80
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Teriyaki Chicken Set $16.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Mesculin, tomato, red onion $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Spiced chicken wings, hot sauce $13
  • Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
  • Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Brocollini, pickled red onion $8
  • With lavosh, fruit compote, apple $14.50
  • Salt and pepper calamari $15.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Mesculin, tomato, red onion $7
World's Fittest Burgers

World's Fittest Burgers

location

Address

Food Court, Pavilion On George, 580 George Street, CBD, Sydney

phone

Phone

0292647880

email

Email

None

clock

Opened hours

11 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Health Food

features

Features

Food Court

Location
Food Court, Pavilion On George, 580 George Street, CBD, Sydney
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