Wu Gu Taiwanese Restaurant in Sydney Menu

None

Nearby Sample Menus

  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Sauce - Sweet & Sour N/A
  • Sauce - Sweet Chilli N/A
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Raisin Toast $2.50
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Croissant with ham and cheese $5.00
  • Soup Homemade soup served with vienna crust. $5.50
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Steamed Prawns with Ginger and Shallot $32.80
  • LOBSTER Market Price
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Chicken with Mixed Vegetable $23.80
  • Prawns with Cashew Nuts $32.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • SPAGHETTI MARINARA $29.90 / $34.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • GARLIC BREAD - HERB BREAD $3.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • Beer battered chips - Beer battered chips with aioli $9
  • Mini schnitzel, chips and salad $12
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • Garden Salad $6
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Spaghetti with Napoli sauce $12
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Pepik Pinot Noir, Tasmania $9.00 / $40.00
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • served with an assortment of organic breads -
  • Orange & Poppy Seed Cake $6.50
  • Grilled Chicken Breast melted cheese, avocado and bacon $17.95
  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Croque Monsieur toasted leg ham and cheese sandwich $12.95
  • Brioche $4.50
  • The garden’s baked mac and cheese $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Mesculin, tomato, red onion $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Salad of tomatoes, capers, basil and white balsamic $15
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Truffled potato mash $15
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • ONE COURSE $46
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • GARLIC & HERB BREAD ~ $ 3.00
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • Deluxe Burger $8.00
  • - egg / cheese / pineapple $0.50
  • Egg Burger $6.50
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Wedges Small $3.80 / Large $4.50
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - Turkish bread / foccacia $1.00
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Thick Cut Chips w/ aioli $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Garlic Pizza w/ herbs $7.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • YOGHURT, MUESLI $5.00
  • VEGIE SNACKS $4.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • - TOM YUM SOUP $7.50
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Warm serrano ham caramelized onion & ricotta dip
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Strawberry jam & Devonshire Cream
  • Lime Cheesecake $22.00
    • fresh cream
  • Green tea cake
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • LYONNAISE - Onion & Potato -
  • Mixed Salad $7.00
  • French Baguette $3
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • French fries $6
  • PARISIENNE - Mushroom -
  • LORRAINE - Ham, Cheese, Onion -
Wu Gu Taiwanese Restaurant

Wu Gu Taiwanese Restaurant

location

Address

2 Defries Ave, Shop 26, East Village Shopping Centre, Zetland, Sydney, New South Wales 2017, Australia

phone

Phone

0296622888

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
2 Defries Ave, Shop 26, East Village Shopping Centre, Zetland, Sydney, New South Wales 2017, Australia