Wynyard in South Melbourne Menu

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Nearby Sample Menus

-Add spiced pulled chicken $22.50
Extra egg, relish $3.00
Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
-With croissant $12.50
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
soft drinks 1.80
miso soup 1.50
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
8 Niku udon 8.30
- beef with thick noodle soup

Soft Shell Crab (+) $5.00
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Thai Milk Tea Panacotta $10.00
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream

Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Supplied by harper & blohm, essendon, victoria
Mixed leaves, honey mustard dressing $9.00
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Finocchiona Salami $12.00
- Fennel, garlic, mild
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
- Add to salumi board $12.00

Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
An individual tasting plate of delicate desserts N/A

Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Roll $8.90
with Banana $12.50
Mixed berry $16.00
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
apricot loaf $5.50
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough

-Ham, cheese & tomato $7.00
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-With your choice of spread $3.00
-Large $7.50
Poached eggs with crumbled feta, mushrooms & spinach $9.50
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Banana bread $3.00
- One slice

Fragrant Curry of the Day w/ jasmine rice $17
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Seasonal Salad of the Day - ask our friendly staff for details $19
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16

Beetroot, her mayo, tomato sauce $1.00
Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Eggs, cheese, tomato or onion $0.50
Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
Plain Burger $5.50
Prawn $2.20
12 for $5.50
Prices are subject to change without notice

7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
w/ Chicken or Beef $11.00
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Shoestring fries $8.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
PX Pedro Ximenez 1927 Alvear $8.50
House-marinated green and black olives $5.00

Sundried Tomato & Cheese $6.10
Pork Meatball Salad $7.20
Semi-dried tomato $0.80
Ham & Cheese $6.30
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Ham Salad $6.90
Bacon, Spinach, Avocado & Cheese $8.10
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce

with a traditional wood fired base
Roesti (swiss-style hash brown) $3.50
-English $6.00
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Porridge $11.50
- With caramelised banana
Toasted bread
- Served with jam lady jam & butter
Omelette on toast daylesford sourdough $1.30

Marinated field mushroom
- Refer to blackboard for price
-Kilpatrick with free range bacon $3.00
Leather jacket $15.00
Coffin bay Oyster
Evening star greek salad with horseradish dressing & olive jam $12.00
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
Scampi (NZ) $7.00
Marinated field mushroom $5.00

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Truffle Fries $9.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00

Wynyard

Inner Melbourne > South Melbourne > Wynyard

Address

1 Wynyard St, South Melbourne VIC 3205, Australia

Phone

0396909285

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM