ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
BOWL OF CHIPS $6.50
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
Egg $1.50
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
Chicken parmigiana Crumbed chicken breast topped with tomato napoli, ham and grilled cheese Served with chips and a petite salad $18
- Kilpatrick ½ Dozen $18 / Dozen $28
- Fish n Chips Battered flathead with chips and salad -
Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream $10
Roast pumpkin and caramelised onion tart Topped with danish fetta aside rainbow roquette slaw $15
French Toast Raisin toast cooked with an egg wash and served with crispy bacon and maple syrup $14
Seafood taste plate An assortment of seafood individually cooked and served with a seasonal salad and dipping sauces $32
Grilled lamb back strap Pocketed with a butter farce of apricot, rosemary and roasted garlic, sliced and rested beside hasselback potatoes, minted green pea mash and steamed baby carrots compliment $28
Prawn Cake (4 per serve) - This is a Thai special deep fried snack that made from minced prawn, salt, pepper. $8
Pineapple Thai Fried Rice - Special pineapple fried rice with pineapple pieces flavoured with mild curry powder. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Tofu Chilli - Tofu stir fried with vegetables with sweet chilli sauce. $14
Peanut Lover (Pad Satay) - Stir fried w/ our own specially made peanut sauce & seasonal vegetables. Served on hot sizzling platter. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Fish Chuchee - Deep fried fillet fish topped with a special curry paste with fresh chilli and coconut milk layer on a bed of fresh seasonal vegetables. $19
Oyster Sauce - Wok tossed seasonal vegetables in Thai sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Fresh Ginger - Stir fried with wild ginger, fresh herbs and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
ICE CREAM SUNDAE Served with your choice of chocolate, strawberry, caramel or lime topping $9
- Chips $4
SCOTCH FILLET Grain-fed Scotch, aged to perfection and char-grilled to your liking. Served with your choice of sauce. Regular: $28 / Large: $35
PRAWNS Pan-fried tiger prawns served on a bed of rice with your choice of: Garlic butter and onions • Sweet chilli and lime • Garlic cream sauce Entree: $15 / Mains: $25
CHAR-GRILLED CHICKEN BREAST Juicy butterfly chicken breast char-grilled and topped with your choice of sauce $22
- 2 Eggs $4
ONION RINGS Crispy battered onion rings served with smoky BBQ sauce $10