Xic Lo in Chatswood Menu

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Nearby Sample Menus

King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
Hand Cut Chips w/ Rosemary Salt $9
Green Beans w/ Mint, Pickled Walnuts $9
Sydney Rock Oysters w/ Granita $3 ea
Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- $30
Tarago White Mould Triple Cream - Victoria -

Garden Salad - Tomato, Lettuce, Cucumber, Carrot, Beetroot, Mushroom, served with homemade vinegar $12.50
Hot Chocolate $3.50
Mini Brekkie - Bacon, Eggs, Grilled tomato on toast $10.90
Toast (Sourdough, Sourdough Quinoa, Turkish, White or Brown bread) + Regular Coffee $6.50
Ham Wrap - Scrambled eggs, cheese, ham, chilli jam $8.00
Chef Wrap - Regular Tray (3 - 5 persons)/ Large Tray (6 10) (each) $7.00
Smoked Salmon (each) $4.50
Avocado, Cheese $6.00

Wagyu Patting - Premium Grain -Fed $15
Beef - BBQ Full Rack / Combo $29.5 / $27.5
Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50
Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
Lamb - Hot Chilli $27.5 / $24.5
Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15

Wicked Wings 3 pieces $3.50
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Sauce - Sweet & Sour N/A
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Spicy Hot Twister $6.95
Zinger Bacon and Cheese Burger $6.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Coleslaw Regular $3.75

Chicken laksa $ 9.00
Minced beef & raw egg with rice $ 9.80
Roast duck laksa $ 11.80
Salt & pepper pork ribs $ 14.80
Fried rice noodles in singapore style $ 9.80
Steamed choy sum with oyster sauce (S/L) $ 6.80/ $ 8.80
BBQ sausage with rice $ 8.80
Braised duck wings $ 9.80

TO-FU GALANGA A creamy soup with To-Fu, mushroom, galanga and lemon juice. $11.90
ROTI AND ICE CREAM WITH FRUIT SALAD Crispy warm roti served with ice cream and fruit salad. $12.90
THAI NAAN LAKSA VEGETABLE Spicy cocnut soup with egg noodle, tofu, bean sprout with vegetables. $17.90
PANANG TOFU A special creamy mild curry with Tofu served with steamed vegetables. $17.90
FISH CAKE Minced fish fillets mixed with chilli paste, sliced green beans and herbs served with sweet chilli and cucumber sauce. $11.90
Prawn or Mixed Seafood $12.90 / $22.90
GARLIC PRAWNS King Prawns marinated in garlic, pepper and herbs then fried and served with steam vegetables. $23.90
CURRY PUFF Potato and vegetables mixed with Thai curry powder, wrapped in puff pastry, deep fried and served with cucmber sauce. $11.90

Salt and Pepper Prawns with Aioli GF $16.00
Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
Beer Battered Onion Rings V $7.00
All Steaks are served with Fries & Salad -
Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily

Salad Roll $4.00
Tuna Roll N/A
Sausage Rolls $2.40
Pork Roll N/A
Tomato, cheese 50¢ extra
With sauce 30¢ extra
Chicken Roll N/A
Pastie $3.40

Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
Bulgogi Salad - salad topped with grilled bulgogi and soban's own lemon dressing $15.90
Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
Mini Prawn Rolls (4) $8.80
Smoked Duck Fillet (180g) $15.90
Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
Pork Neck (200g) - marinated/fresh $15.90

Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
Northern China Pork Dumplings $12.80
- 10 Pieces
Special Paste Noodles $12.80
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
Spicy And Sour Tofu Pudding $8.80

The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
Poached Chicken w/ avocado & tomato $9.00
The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
Roast Beef w/ tomato, onion & mustard $9.00
The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
Bacon and eggs $8.90
Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50

Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Vanilla Sundae each: $2.50, dozen: $27.00
Valentine 6 N/A
Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Vanilla with Butterfly $50
Mixed Chocolate $50
Lamington each: $2.50, dozen: $27.00
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00

SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00
NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
EXTRA FRIED EGG $2.00
EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00
BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00

Xic Lo

Lower North Shore > Chatswood > Xic Lo

Address

17 Spring Pl, Chatswood NSW 2067, Australia

Phone

0294124919

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM