Xich Lo Vietnamese Restaurant in Point Cook Menu

None

Nearby Sample Menus

Singapore fried noodles $17.80
Buddha's hot pot $17.80
BBQ Honey pork (Char Siu) $7.50
Hot and sour soup $7.50
Shredded duck and mushroom soup $8.00
Lobster Tails with Choice of Ginger shallot, Sze Chuan, satay or supreme chilli (Xo) sauce. $48.80
Fried ice cream $7.50
Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r $45.80/person

Vanilla or Chocolate Ice-Cream - Topping: Chocolate, Strawberry or Caramel $9.50
S & P Calamari - Our favourite Salt & pepper calamari served with a side of coleslaw & garlic aioli $9.50
Crème Brulee - Rich vanilla custard topped with a layer of hard caramel & served with a side of lemon sorbet $9.50
For the Little People - Meal + Drink + Dessert $9.50
Mixed salad $6.50
Kilpatrick 1/2Dozen $16.00/1Dozen $22.00
Steamed rice $3.50
Grilled Kangaroo - Grilled kangaroo fillet cooked to Medium rare, served on a stunning smooth beetroot puree, sided with fermented Daikon & carrot salad, creamy mash & finally finished with walnut cru $28.50

PEPPERONI Hot Salami $6.90 / $8.90 / $13.90 / $22.90
TRIPICAL Ham, Pineapple $6.90 / $8.90 / $13.90 / $22.90
CHICKEN TANDOORI Chicken, Capsicum, Onion, Tandoori Sauce $6.90 / $8.90 / $13.90 / $22.90
BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) $9.90
JESSIES SPECIAL Capsicum, Ham, Salami, Pineapple, Bacon, Prawns $6.90 / $8.90 / $13.90 / $22.90
MAXICANA Hot Salami, Capsicum $6.90 / $8.90 / $13.90 / $22.90
ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
NAPOLITANA Tomato, Olives, Anchovies $6.90 / $8.90 / $13.90 / $22.90

Vegetables- Vegetables with cashew (main/ w/rice) $ 15.80/ 12.80
Snack- Kampung fried rice $ 6.80
Prawns & fish- Fish fillet with assam sauce (main/ w/rice) $ 21.50/ 14.80
Seafood crispy noodles- crispy noodles, prawns, calamari, fishcakes, pork, v egetables topped with egg gravy $ 13.80
Thai sweet & sour chicken ribs $ 19.80
Calamari- Salt and pepper calamari (main/ w/rice) $ 23.80/ 14.80
Fried kway teow deluxe- Flat rice noodles with prawn, calamari, fishcakes and chine sausage $ 13.80
Snack- Fried fishcake (5pcs) $ 5.80

Chips Junior $2.50 / Sm $3.60 / Med $5.60 / Lg $7.60
Garlic / Sweet chilli / Sour cream $0.9 / $1 / $1
Chicken Roll - served with Lettuce Mayonnaise Tomato, Cheese etc $6.00 / Add salad $1.00
1/4 Chicken, Small Scallop Potato & Can or 600ml Water $10.50
Schnitzel, Chips & Gravy $9.00
Seafood Small $5.5 / Med $6.9 / Large $8.9
Schnitzel Roll Combo Chicken Schnitzel Roll, Chips & Can or 600ml Water served with lettuce mayonnaise omato ,cheese etc + 50c $ 10.00 / Add salad $1.00
Quarter Chicken $4.50