Xich Lo Vietnamese Restaurant in Point Cook Menu

None

Nearby Sample Menus

  • Braised Beef or Chicken with choice of black bean / satay / szechuan / garlic / curry sauce $18.80
  • Banana fritter with ice cream $7.80
  • China T Special Fried Rice China T special spicy Thai fried rice with prawns, char sui, pineapples, shredded vegs and a touch of fresh chilli and basil sauce. $14.80
  • Satay chicken or beef skewer (3 pieces) $8.00
  • Prawn and Bacon Roll (2 pieces) Prawn wrapped with bacon, lightly battered and deep fried until golden brown served with sweet and sour sauce. $7.50
  • Vegetarian spring roll (2 pieces) $5.00
  • Won ton soup $6.50
  • MAINS: -
  • Onion rings $5.00
  • Pork Katsu-Don - A delicious & popular Japanese dish. Deep fried pork schnitzel & fried egg rice bowl served with a rich curry sauce on the side $19.50
  • Creamy mashed potato $4.50
  • Mixed salad $6.50
  • Prawn Gyozas - 5 Traditional Japanese prawn dumplings served with a side of coleslaw & wasabi aioli $9.50
  • Sticky Date Pudding - Served with warm Butterscotch sauce & honeycomb ice-cream $9.50
  • Matriciana - Calabrese salami, onion, roasted capsicum & Kalamata olives mixed through a spicy Napoli sauce $17.50
  • Marinara - Pan fried calamari, mussels, pippies & prawns tossed through olive oil, a hint of garlic, fresh basil & a rich Napoli sauce $24.50
  • Wildberry Baked $26.95
  • Chocolate Dipped Strawberries $1.5
  • A Little Sin $9.95
  • Passionfruit $25.95
  • The Chelsea $249
  • Chocolate Chip $25.95
  • Lollipop Cake $209
  • Mississippi Baked $30.95
  • TRIPICAL Ham, Pineapple $6.90 / $8.90 / $13.90 / $22.90
  • 1 FAMILY PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $20.90
  • BOLOGNAISE Mince Fresh Tomato with Parmesan (Otional) $9.90
  • MARINARA Mixed Seafood, Garlic $6.90 / $8.90 / $13.90 / $22.90
  • ANY LARGE PIZZA $8.90
  • CALABRESE Hot Salami, Capsicum, Olive, Chilli, Napoli Sauce $9.90
  • POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
  • ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
  • Nasi kandar w/ beef rending- Coconut rice serve with beef rendang sambal prawns and eggplant $ 12.80
  • Sides or Extras- Extra cashew nuts $ 2.00
  • Prawns & fish- Fish fillet with thai sauce (main/ w/rice) $ 21.50/ 14.80
  • Chicken- Spicy minced chicken with green beans (main/ w/rice) $ 19.80/ 13.80
  • Skewers- Satay chicken (3pcs/6pcs) $ 6.80/12.80
  • Golden soft shell crab $ 25.80
  • Snack- Crispy wonton (7pcs) minced chicken & prawn $ 6.80
  • Calamari- Calamari with assam sauce (main/ w/rice) $ 23.80/ 14.80
  • Family salad pack- Whole Chicken & 2 Med Salads Seafood ; chicken avocado + family deal $ 24.00 / $ 1.00 / $ 1.00
  • Wedges Junior $3.50 / Sm $4.60 / Med $6.60 / Lg $9.60
  • 6 Tempura nuggets & chips ''combo'' sauce tomato , BBQ sweet & sour , Can, Kids Drink, Fruity Box or 600ml Water $10.00
  • 1/2 Chicken , 2 salad of your choice & chips ; extra seafood + chicken avocabo $ 13.50 / $ 1.00 /$ 1.00
  • Corn Cobbett/ Pumpkin / Potato cake / Roast Potato/ Tempura Chciken Nugget $1 /$1 / $1 / $0.8 / $1
  • Family Feast Whole Chicken, Lrg chips, Lrg Salad, Sml Gravy & 1.25l Soft Drink ; seafood + chicken avocado $ 33.00 / $ 1.00 / $ 1.00
  • Egg Small $4.5 / Med $5.9 / Large $7.9
  • 1/2 Chicken, Roast Potato, Corn, Peas, Pumpkin & Gravy $13.50
Xich Lo Vietnamese Restaurant

Xich Lo Vietnamese Restaurant

location

Address

Shop 46-47, 300 Point Cook Road, Point Cook, Melbourne

phone

Phone

0373797910

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
Shop 46-47, 300 Point Cook Road, Point Cook, Melbourne
Similar Restaurants based on Cuisines