Address
198 Adelaide St, Anzac Square Arcade, Brisbane, Queensland 4000, Australia
Xin Shang Noodles in Brisbane Menu
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Nearby Sample Menus
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Pumpkin and Vegetable (Veg) $5.70
- Spinach and Fetta $2.40
- Frappes - Flavours: Vanilla, Caramel N/A
- Latte N/A
- Espresso - Short / Long Black N/A
- Homemade Jumbo Sausage Rolls $4.40
- - Small / Medium / Large
- - Party Pies $2.10
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Sourdough Loaf – serves 2 $7.50
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Banana Bread - buttered cold or toasted banana bread $4.00
- Mushroom $1.00
- Cream Cheese $0.50
- Cheese $1.00
- Avocado $2.00
- Grilled Tomato $2.00
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Gourmet Pizzas -
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Smokey BBQ beef ribs $14
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- CHIPS aioli $9.00
- ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
- MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
- LASAGNE -
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Fries with Aioli (V) $6
- Salad Greens, Verjus Dressing (V/GF) $6
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Selection of Sorbet - Lemon , lime, mango and blood orange $16
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Friday & Saturday Interactive Dinner Experience $98
- Steamed garden vegetables $12
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Sofitel Bircher Muesli - and local honeycomb $8
-
Anne $15.00
- Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
-
Zendaye $14.00
- Sausages (2) / bacon / scrambled egg / grilled tomato / relish (eggplant & tomato) / toast
-
Sid going large $9.00
- (3 hand full) fries or rustic fries or waffled fries / aioli
-
Stephanie Rice $12.00 / $ 18.00
- Omelette sliced chicken breast / feta / spinach & toast
-
Emily $6.00
- Pudding chocolate / garnish strawberry
-
Peter snell salad $12.00 / $18.00
- Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
- Avocado $4.00
-
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
- Watermelon, orange $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Ice chocolat $5.9
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Green $8.5
- Ice latte $4.9
- Antioxidant - Goji-berry green tea $7.5
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- ADD CHIPS OR SIDE SALAD $4.00
- TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- ADD TO ANY SALAD: tuna steak $9.50
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- ADD 1 VEGETABLE $1.50
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- Beef & Cheese burger with chips $8.00
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Dry Curry Noodle with Shredded Chicken $12.90
- Malaysian Curry Chicken or Beef with Rice $11.90
- Satay Beef or Chicken with Rice $10.90
- Sweet and Sour Pork with Rice $10.90
- Hainanese Chicken Rice $10.90
- Deep Fried Garlic Calamari $8.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Lobak Roll (Deep Fried Pork) $8.90
Xin Shang Noodles
Phone
0732290068
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Asian
Features
198 Adelaide St, Anzac Square Arcade, Brisbane, Queensland 4000, Australia
- Brisbane Asian Menus
- Inner Brisbane Asian Menus