Xpressomondo in Melbourne Menu

None

Nearby Sample Menus

  • P6 Marinated Pork Ribs 24.90
  • B12 Wagyu Oyster Blade 34.90
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • B4 Marinated Rib Fillet 24.90
  • B7 Gal-Bi 26.90
  • P5 Marinated Pork Steak 21.90
  • P3 Soybean Pork Belly 18.60
  • B3 Rib Fillet 24.90
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • Prawn balls in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • H4 Hot & Spicy Fried Noodle $10.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • B17 Steamed Custard Bao - 4pcs $5.80
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • 98. Tofu Soba Salad $4.80
  • 32. Salmon with Ikura (salmon roe) $6.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 111. Green Tea Parfait (V) $6.80
  • 42. Eel Cream Cheese Roll $6.80
  • 85. Teriyaki Salmon $5.80
  • 7. Salmon Carpaccio $6.80
  • Special fried rice $11.90
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Hot & sour noodle $10.90
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Pineapple $0.50
  • Chicken pie $5.00
  • Pasties (Vegetable) $4.80
  • Pasties (Meat & Vegetable) $4.80
  • Eggplant $0.80
  • Salad per item $0.50
  • Chicken schnitzel salad $7.80
  • Beetroot $0.50
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Spaghetti Bolognese $12.00
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Nuggets and Chips $12.00
  • Fish and Chips $12.00
  • Served with Chicken $17.00
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Chef’s Selection Share Plate daily selection $29.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Casa Madaio Paglierina Campania, South Italy
    • Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Dips
  • Pasta or Risotto of the Day
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Salmon, avocado $3.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Pork wonton in noodle soup $9.00
  • Dry-fried french bean minced pork $18.00
  • Chinese broccoli with oyster sauce $14.00
  • Pork & celery dumplings (15 pcs) $9.00
  • Chicken & prawn dumplings (15 pcs) $11.00
  • Fried noodle with beef $10.50
  • Fermented soybean cartilage on rice $11.50
  • Prawn dumplings (12 pcs) $12.00
  • M $12.50
  • M $12.50
  • 19. Chargrilled Chicken M $12.50
  • 14. Beef & Sausage (GF)
  • 502. Fried Chicken Rib (5pcs) $7.50
  • S $11.50
  • 506. Bowl of Beef Balls $5.50
  • 8 rolls $11.00
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • -Main $23.50
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Soft shell crab roll & sashimi
    • Fried soft shell crab roll & sashimi combination
  • Baked potatoes $10.50
  • -Mexican salsa with sour cream and cheese
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Spanish omelette on toast $10.50
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Croissant with smoked salmon and cream cheese $9.00
  • Crepe with fruit salad $9.50
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Xpressomondo

Xpressomondo

location

Address

33 Degraves St, Melbourne VIC 3000, Australia

phone

Phone

0396622774

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Continental

features

Features

Seating ,  Outdoor Seating ,  Waitstaff ,  Cafe

Location
33 Degraves St, Melbourne VIC 3000, Australia