Address
33 Degraves St, Melbourne VIC 3000, Australia
Xpressomondo in Melbourne Menu
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Nearby Sample Menus
- Congo Bongo - Coconut, mango & black tea N/A
- Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
- Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
- Buddha’s Finger - Dark rich oolong with peach characteristics N/A
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Lemon Myrtle - All natural fragrant citral N/A
- Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
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Stuffed calamari with spicy salt an chilli $36.80
- Deep fried stuffed calamari with prawn meat
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Chicken with dried chilli and sliced garlic (hot spicy) $28.80
- Sliced of lean chicken stir fried with dried and sliced garlic
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Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
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Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
- Special fried rice
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Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
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Stuffed acallops $38.80
- Whole stuffed callops with prawn meat and cooked with egg white sauce
- Lemon chicken $23.80
- Yu xiang eggplant $24.00
- Cumin pork ribs $24.80
- Yu xiang eggplant $24.00
- Spicy mud crab tower $39.80
- Xiao long bao $9.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
- -Eggplant $24.00
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Prosciutto
- Topped with prosciutto, goats, cheese & basil
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Original
- Double smoked leg ham, napoli & cheese
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Matriciana
- Chilli spiked napoli with bacon & kalamata olives
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Caesar salad $19.50
- With all the usual suspects (anchovies optional)
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The floater
- Served on mushy peas with mash potato & gravy
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Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- -Honey & walnut gluten free toast available
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
- -Add haloumi $3.50
- Daily sandwiches & salads available at fridge
- -Chipolatas, smoked salmon, smashed avocado $4.00
- -Add toast $2.50
- -Add poached egg $2.50
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Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
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Lamb bao
- Lamb, onion & coriander bun
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-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
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-3x Siu mai
- Pork, prawn & mushroom open dumplings
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●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
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Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
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-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
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-3x Har gao
- Prawn & bamboo
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
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Tebasaki
- Japanese Deep Fried Chicken wings
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
- Chicken or Vegetarian Curry $10.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Teriyaki Chicken Rice $10.00
- Prawn Soba $10.00
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SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
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Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- All comes with rice & vegetable
- Eel Soba $12.50
- 4 rolls $10.00
- S $11.50
- M $12.50
- S $11.50
- 4. Chicken & Giblet (GF)
- 304. Chargrilled Pork
- with fresh noodle salad
- 206. Spring Rolls & Chargrilled Chicken $13.50
- Sweet Potato Fries $6.00
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Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
- Taro Crisps $6.00
- Taro bao (v) $2.70
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Cheung chay bao $2.70
- chinese sausage bao
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
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Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
- (all hot dogs are served with a Bronson frank in a New York style bun)
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Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
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Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
- Maple bacon butter popcorn $5.00
- Stir Fried Sliced Beef with Black Bean Sauce $22.80
- E-Fu Noodle with Ginger and Spring Onion $14.80
- Braised Osso Bucco in Red Wine Sauce $25.80
- Vegetarian Fried Rice (L/S) $13.80 / $9.80
- Traditional Sweet and Sour Pork $22.80
- Spicy King Prawn Chiu Chow Style $27.80
- Baby Spinach with Garlic $16.80
- Classic Cantonese Roast Duck $27.80
- Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
- Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
- Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Garlic & Herb Bread (V) $6.50
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Toasted sourdough sandwiches $8.90 / $10.60
- -Add smoked salmon $5.00
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Caprese, mozzarella, tomato basil and olive oil $13.00
- Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
- Homemade dip served with grilled baguette $8.00
- Continental roll served with tomato, choice of a cold cut & cheese $10.50
- Freshly Baked Croissant w spreads $4.00
- Polenta Chips, Sour Cream & Chives $10.50
- Jeune Autise, Indre et Loire France $14.00
- Pork Crackling with Remoulade $10.50
- Toasted Cheese & Ham Sandwich $8.50
- Mountain Man, Geelong Victoria $15.00
- Toasted Cheese & Tomato Sandwich $8.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Xpressomondo
Phone
0396622774
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Continental
Features
Seating , Outdoor Seating , Waitstaff , Cafe