Address
312 Church St, Parramatta NSW 2150, Australia
Ya-Malaysia in Parramatta Menu
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Nearby Sample Menus
- Hot Croissant -
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Chicken breast or Leg ham $7.00
- Additions -
- Additions -
- Plain or Blueberry Bagel toasted with jam and butter $5.20
- - Turkish bread or Wrap $2.00
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
- Chicken Burger & Chips $10.00
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Schnitzel & Chips $10.00
- Bacon & Egg Roll / Sandwich $5.00
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Soup of the Day $14.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Bacio Romantico: rich chocolate gelato $12.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- lardna $13.90
- Thai Style Mussel Pancake $14.90
- Ox Tpngue $8.90
- Souther Thai curry in Whole coconut seafood $17.90
- Beef Salad $13.90
- BKK Soft Bone $15.90
- Pad Thai vegetable tofo $12.90
- Yum Talay $14.90
- Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Roti Crepes with Blueberry & Ice Cream $6.50
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
- Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
- 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
- Chamomile Tea N/A
- Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
- Crispy Fried Duck (half) $18.80
- Fried Rice $7.80
- Flour Tendons with Seafood & Veggies $18.80
- Lightly Pan Fried Dumplings (8) $8.80
- Fried Yellow Fish with Seaweed $18.80
- Taiwan-Style Beef Noodle Soup $8.80
- Chicken with Cashew $14.80
- Chives & Pork Dumplings (12) $8.80
- Cajun Burger $10
- Fish And Chips $6
- Salt And Pepper Squid $9, Main: $12
- Bacon And Egg Roll $7
- Gravy $1
- SUNDAY: New York Steak $10
- Mississippi Mud Cake $6.5
- Chicken And Avocado Salad $10
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Yoghurt Labne Fresh home-made yoghurt $9
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
- Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
- Leg ham, Swiss cheese, roquette & grain mustard $10.50
- Smiley Face or Dotty Cookie $3.50
- Roasted Mushroom $3.00
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Bacon $3.00
- Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
- Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
- Chai Latte $5.40/$7.10
- Vegetarian $19.00
- Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
- - Bumper Special $5.70
- Bacon $2.90
- Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
- Bacon & Eggs Old favourite – 2 eggs with 2 rashers of bacon and a toasted roll $14.00
- Pizza -
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Kalamari w/ skordalia & aioli $17
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Banana split- served with fresh cream or ice cream $ 10.00
- Chicken, cheese and avocado toasted served with chips and salad $ 13.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
- Chicken, cheese and avocado $ 15.50
- Apple and cinnamon pancakes $ 10.00
- Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
- Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy N/A
- Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli $16.9
- Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
- Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
- Calabrese - italian sausages, roasted capsicum,mozzarella, olives, origano & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
- Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
Ya-Malaysia
Phone
0451122711
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian , Malaysian , Singaporean , Thai
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
312 Church St, Parramatta NSW 2150, Australia
- Parramatta Asian Menus
- Parramatta Chinese Menus
- Parramatta Indian Menus
- Parramatta Malaysian Menus
- Parramatta Singaporean Menus
- Parramatta Thai Menus
- West Asian Menus
- West Chinese Menus
- West Indian Menus
- West Malaysian Menus
- West Singaporean Menus
- West Thai Menus