Address
312 Church St, Parramatta NSW 2150, Australia
Ya-Malaysia in Parramatta Menu
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Nearby Sample Menus
- Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
- Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
- Small (6pcs & 8 mini roll) $11.00
- Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
- Medium (6pcs each) $18.00
- Large (8pcs each) $23.00
- Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
- Hot Green Tea $1.50
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
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Aquarius
- Pepperoni, mushroom, anchovies & olives
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Shanghai
- Fresh roasted vegetables, cheese & plum sauce
- Pick up and takeaway deals
- Potato wedges with sour cream & sweet chilli $7.00
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Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
- -1 large traditional pizza
- Garlic bread $3.50
- -Small $14.50
- Garlic bread on sourdough $4.50
- Additions -
- Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
- - Boiled egg $2.00
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- - Smoked Salmon $5.50
- - Toasted / Condiments $0.60
- - Grilled chicken / Avocado or Tuna $4.50
- Chicken Burger & Chips $10.00
- Full Salad $1.50
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- Leg Ham $5.50
- Bacon & Egg Roll / Sandwich $5.00
- Steak Sandwich & Chips $10.00
- Salad Sandwich $6.50
- Sweet Chilli, Gravy, Sour Cream 50¢
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Kid Set (under 10 years) $18 per person
- Tem Ichi Set $16.50
- Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
- Rosemount Estate Shiraz Grenache $5.00 / $22.00
- - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
- Victoria Bitter $5.00
- Eel (Unagi Don) $11.50
- Lemon Lime & Bitters $3.50
- Tiramisu - Coffee infused sponge layers N/A
- Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Sparkling Bottle Water (glass) N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
- Iced Chocolate N/A
- Pork Dumplings (12) $8.80
- Stir Fried Beef with Spring Onion $13.80
- Crispy Fried Duck (half) $18.80
- Spare Ribs with Scallion on Rice $7.80
- Eel Noodle Soup $11.80
- Fish Fillet in Chili Peking Sauce with Rice $7.80
- Mongolian Beef $13.80
- Szechuan Beef $17.80
- Original Recipe Chicken 1 Piece - $3.00
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Recipe Chicken 5 Pieces $12.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- So Salad $4.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Original Tenders SoSalad $7.95
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Oysters - Natural (Half dozen / Dozen) $16/$30
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- - 2 Scoops $8.00
- Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
- Long or Short Black $4.20/$5.20
- Chicken & Mushroom Crepe Chicken, mushrooms and bacon in a creamy sauce wrapped in a delicate crepe and garnished with a small salad. $19.50 / Main course size $29.00
- - 3 Scoops $11.00
- Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
- Cream or Yoghurt $1.50
- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Greek Salad $16
- Anchovies $8
- Char-Grilled Quails w/ fries & tzatziki $32
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Ya-Malaysia
Phone
0451122711
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian , Malaysian , Singaporean , Thai
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
312 Church St, Parramatta NSW 2150, Australia
- Parramatta Asian Menus
- Parramatta Chinese Menus
- Parramatta Indian Menus
- Parramatta Malaysian Menus
- Parramatta Singaporean Menus
- Parramatta Thai Menus
- West Asian Menus
- West Chinese Menus
- West Indian Menus
- West Malaysian Menus
- West Singaporean Menus
- West Thai Menus