Ya-Malaysia in Parramatta Menu

None

Nearby Sample Menus

  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Teriyaki Chicken Salad $9.50
  • Tuna avocado Salad (Raw & Cooked Tuna) $9.00
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • King Prawn Tempura (6pcs) $17.00
  • Tofu Don $10.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • -Small $14.50
  • Marinara
    • Mixed seafood, garlic & parsley
  • -1 garlic bread & 1.25lt soft drink
  • -1 Family traditional pizza
  • -Extra topping small & medium $1.00
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • -2 family traditional pizzas
  • BBQ Chicken
    • Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Portuguese Chicken Burger & Chips $11.00
  • Cheese & Tomato Avocado Melt $8.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Lasagne with Salad $11.00
  • Bacon & Egg Roll / Sandwich $5.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Bowl of Creamy Mash Potato $6.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Ice Coffee N/A
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Tiramisu - Coffee infused sponge layers N/A
  • English Breakfast Tea N/A
  • Fish And Chips $6
  • SATURDAY: Rump & Beer $12
  • Bacon And Egg Roll $7
  • Beef Burger (the lot $11) $8
  • Chicken And Avocado Salad $10
  • SUNDAY: New York Steak $10
  • Turkish Bread w/Butter $3
  • Greek Salad $6
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Grandma Bean Curd $13.80
  • Special Assorted Tofu Strands $17.80
  • Shanghai Steamed Mini Pork Bun (6) $5.80
  • Honey King Prawn $18.80
  • Chicken with Mix Vegetables $13.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Scallops with Ginger and Shallots $18.80
  • Singapore style fried rice vermicelli $17.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Satay pork slices $19.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Salt and pepper white bait $26.80
  • Cantonese style beef fillet with broccoli $28.80
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Prawn wonton (short) soup $10.80
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Garlic and Herb Bread $7
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Kids Meals $10
  • Apple and cinnamon pancakes $ 10.00
  • Banana pancakes- topped with whipped cream $ 11.00
  • Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Chicken, cheese and avocado $ 15.50
  • Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Flat White $4
  • Mr Pickwicks $8.5
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
  • Rina - salame, mozzarella, chilli, cherry tomatoes, olives,origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
  • Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & $14.9
  • Ostriche (6 min) - freshly shucked sydney rock oysters - natural, served with red wine & shallot vinaigrette or kilpatrick $3.9ea
  • Garlic & mozzarella crust - mozzarella, garlic & rosemary $18.9
  • Capretto- braised baby goat with potatoes, basil & chilli, tomato ragù $34.9
  • Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
Ya-Malaysia

Ya-Malaysia

location

Address

312 Church St, Parramatta NSW 2150, Australia

phone

Phone

0451122711

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian , Malaysian , Singaporean , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
312 Church St, Parramatta NSW 2150, Australia