Ya-Malaysia in Parramatta Menu

None

Nearby Sample Menus

  • Large (10pcs & 8 mini roll) $17.00
  • Large (8pcs each) $23.00
  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Edamame - Japanese green beans $2.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Medium Roll $1.00
  • Steam Brown Rice $3.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • - Chips or salad with all burgers extra $2.50
  • Short Black $3.70
  • Iced Mocha $5.50
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • - Turkish bread extra $2.00
  • Smoked Salmon $7.00
  • Leg Ham $5.50
  • Full Salad $1.50
  • Chicken / Turkey Breast $5.50
  • Schnitzel & Chips $10.00
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Cheese & Tomato Avocado Melt $8.50
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Ebi(King Prawn) $21.00
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Ice Cream / Japanese Green Tea -
  • -- -
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Kawasaki Set (Banquet-B) $34 per person
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • English Breakfast Tea N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Long Black N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • FRIDAY: Rump $9
  • Grilled Chicken W/garlic Sauce $14
  • Bacon And Egg Roll $7
  • Turkish Bread w/Butter $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • 250gm Rump Steak $12
  • Side Salad $3
  • Vegies $3
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Sauce - Sweet & Sour N/A
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Gravy Regular $3.75
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Wicked Wings 3 pieces $3.50
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • French Fries w Aioli $8
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Prawns $7.50
  • Warm Hot Chocolate $3.30
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Spring Valley Juices $4.00
  • Chicken $5.50
  • Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
  • Roast Tomato $3.00
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • - Taramosalata pink caviar -
  • Pickled Green Peppers (mild) $6
  • Saganaki cheese pan-fried Kasseri cheese $12
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Anchovies $8
  • Beetroot, Walnut & Feta Cheese $14
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Banana bread $ 5.00
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Muffins $ 4.00
  • Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
  • Plain Bread ( Italian Wood Fired) $3.5
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Hennessy XO $24
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Flat White $4
  • Cappuccino $4
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
  • Pepe verde - green peppercorns & cream sugo N/A
  • Carne amore - veal, salame, double smoked ham,pancetta, italian sausages, mozzarella, origano &bbq sugo T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Linguine vongole- cherry tomatoes, olive oil, garlic & white wine $28.9
  • Coniglio pot - slow cooked farmed rabbit with potatoes, baby carrots & chilli, sealed with italian bread crust $36.9
  • Mezza luna - half margherita pizza & half calzone, filled with san daniele prosciutto, mozzarella, mushrooms & ricotta for those times you just can’t decide $29.9
  • Prosciutto con burrata - san daniele prosciutto & burrata mozzarella, olive oil, sea salt & basil $19.9
Ya-Malaysia

Ya-Malaysia

location

Address

312 Church St, Parramatta NSW 2150, Australia

phone

Phone

0451122711

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian , Malaysian , Singaporean , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
312 Church St, Parramatta NSW 2150, Australia