Singapore noodle stir fry - chefs own version of this famous dish stirfry thin vermicelli, shrimps, chicken, bbq pork, egg bean shoots, onion, carrots and shallots in a curry powder $11.80
Vegeterian singapore noodles - rice, vermicelli with seasonal mixed vegetables, tofu and egg $11.80
Vegetarian spring rolls 2 $3.80
King prawn garlic - with mixed vegetable and garlic sauce $18.20
Nasi goreng - a Malaysian rice specially fried rice, wok tossed with shrimps, calamari, fish cake, bean shoots, , onion, capsicum and carrot , peas $11.80
Vietnamese rice paper roll 4 pcs - tarditional rice paper rolls filled with rice vermicellui, prawns, pork, assorted mint, served with a special dipping sauce $7.50
Chefs own curry laksa - a Malaysian favourite . A delicous coconut curry soup with both thcik egg noodles and rice noodles and rice vermicelli with prawns , calamari, pork, fish cake, tofu, b $11.80
Combination noodle wok toss - from the villages delicious egg noodle soup, with prawns, chicken, bbq pork, beef, carrot, snow peas, bok choy, broccoli and onion $13.20