Mixed Entree - one of each: spring roll, chicken wing, curry puff and satay chicken $10.00
Deep Fried Seafood - deep fried mixed seafood in a light batter and served with sweet chilli sauce $11.00
Steamed Rice (Small/Large) $2.50/$3.00
Tao Hoe Tod - deep fried bean curds and served with peanut sauce $9.00
Pad Kra Tiam (Fresh Garlic) - stir fried with garlic, shallots and onions (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Thai Fried Rice - steamed rice stir fried with vegetables and eggs (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
Curry Puffs (4pcs) - stir fried minced chicken in coconut milk with curry powder, sweet potato, onion, folded into light puff pastry, deep fried and served with cucumber sauce $9.00
Rose Scallop - scallop simmered in red curry garnished with kaffir lime leaves and fresh chilli $12.00