Yakitori Yurippi in Crows Nest Menu

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Nearby Sample Menus

Tuna Salad & Avocado Roll $4.00
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Amaebi (sweet prawn) $3.50
Tuna Salad Roll $3.50
Okonomiyaki (seafood pancake) $4.00
Maguro (raw tuna) $4.50
Udon Kanikama, fried bean curd & Seaweed $8.50

30. Vege Spring Rolls $4.90
- 5 Pieces
Chicken $12.50
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
28. Plain Rice Bowl $3.00
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Beef $12.50
All with lettuce, tomatoes and mayonnaise
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
Selection of four $28.00
Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
French fries $8.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00

Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Hot Mocha $5.30
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
add cream add$1.00
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Long Black $3.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90

TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
SALMON STEAK $13.00
PANCAKE $6.00
YOKAN $4.50
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
IKA (cutlet fish) $18.50
SHINKO (Pickles) $3.50
Seafood and Vegetables in a Light Batter Deep fried with Sauce -

Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Mash $6.00
Soft Drinks - Coca Cola, Diet Coke, Coke Zero, Lemonade, Lemon Lime Bitters, Soda Lime Bitters,Lemon Squash $4.50
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
Whole Snapper cooked Greek Style served with chips and salad $29.00
Garden Salad sml: $6, lrg: $11.00

PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
GARLIC OR HERB PIZZA WITH: CHEESE $9
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
Kids Patate Fritte $7.5
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80

BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
Tomato & Onion Sambal $3.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
- Lamb $19.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95