Address
8/138 Cronulla St, Cronulla NSW 2230, Australia
Yalla Sawa in Cronulla Menu
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Nearby Sample Menus
- cleanser -
- Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
- Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
- Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
- International cheeses consisting of hard, blue, and soft price on request
- Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
- Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
- Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
- Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
- Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
- Fish Cocktails (each) $1.20
- Calamari Rings 6 for $6.90
- Prawn Skewers (2 per serve) $8.00
- Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
- Seafood Stick $2.40
- Crumbed Mussels $1.60
- Profiteroles, belgian chocolate sauce, fresh cream $16.00
- Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
- Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
- Crispy semolina squid, roasted garlic aioli $19.00
- Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
- Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
- Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
- Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
- Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
- TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
- 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
- Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
- SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
- Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
- Our daily bread - whole/half $6.50 / $3.50
- Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
- Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
- Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
- Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
- 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
- Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
- Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
- Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
- Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- Sydney rock oysters natural ½ doz $18 / 1 doz $35
- - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- Passionfruit Slice $2
- Fruit Slice $2
- Chocolate Brownie $2.80
- Rice paper roll & 'Nestea' 500mL $9.80
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Cupcakes $2
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
- Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
- Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
- Porridge - W/ Fresh and Poached Fruits $10.90
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
- H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
- Croissants - Plain Almond $4.50
- Risotto/Tre Colori Woodfired butternut pumpkin chargrilled zucchini& oven roasted capsicum $16.00
- Garlic Bread $4.00
- Napoletana Tomato, garlic, spices and herbs $13.90
- Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
- Caprese Salad $11.00
- Marinara Mixed fresh seaford and tomato $17.00
- Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
- Steak Diane Garlic, cream and worcestershire sauce $21.00
- Turkish Bread with homemade dips (v) $11
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Spicy Chicken wings with your choice of dipping sauce $11
- Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
- Chips with aioli (v) $8
- Platter for 2 $50.00
- Platter for 4 $85.00
- Haloumi with cracked pepper and lemon (v) (gf) $11
- Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
- Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
- Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
- Yoghurt (97% fat free) $4.80
- Chicken Schnitzel $5.20
- X-Lge $13.20
- Roast Pork Dinner $12.90
- BLT - Bacon, Lettuce, Tomato & Mayo $4.90
- Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
- Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
- Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
- Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
- Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
- Garlic Bread $5.0
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Herb & Garlic Ciabatta $5.50
- Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
- Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90
- Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
- Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
- Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
- Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
- Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
- Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
- Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
- Guacamole Dip $10.90
- Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
- Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Prawn $19.90
- Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
- Grilled Chicken & Avocado Salad $18.90
- Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
- Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
- Coconut Prawns $13.90
Yalla Sawa
Phone
0285440614
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 11:30 PM, Thursday: 6:00 – 11:30 PM, Friday: 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: 6:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff
8/138 Cronulla St, Cronulla NSW 2230, Australia
- Cronulla Gluten Free Menus
- Cronulla Lebanese Menus
- Cronulla Mediterranean Menus
- Cronulla Middle Eastern Menus
- Cronulla Vegan Menus
- Cronulla Vegetarian Menus
- Southern Sydney Gluten Free Menus
- Southern Sydney Lebanese Menus
- Southern Sydney Mediterranean Menus
- Southern Sydney Middle Eastern Menus
- Southern Sydney Vegan Menus
- Southern Sydney Vegetarian Menus