Address
223 Exhibition St, Melbourne VIC 3000, Australia
Yamato Japanese - Exhibition Street in Melbourne Menu
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Nearby Sample Menus
- 5. Korean Fried Chicken (Sweet Chili) $15.00
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11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
- 2. Pork $12.50
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6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
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4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
- 1. Rice Cake Dumpling Soup $13.00
- Extra Order
- 4. Spicy Seafood Stone Bowl Rice $14.00
- King prawns in black bean sauce $31.80
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Peking duck
- The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
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Chili lobster Seasonal price
- Lobster pieces cooked with touch chili oil & spices. A delightful change
- Crispy skin chicken $23.80
- Deep frief lamb cutlet with salt & spicy chilli $30.80
- •Soup
- -Larger (8-10 people) $388.00
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Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
- See Super Smoothies range on our drinks menu from $7.50
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Kids All Day Breakfast egg, baked beans and toast $6.90
- Spiders from$5.70
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
- Dirty Chai $5.20
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- IMPORTED CHINESE TEA (Taiwan) - Chrysanthemum Tea $9.00/pot
- Live Prawns: Live Prawns Steamed with Garlic Seasonal
- IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
- Stewed Pork Belly with Preserved Vegetables $28.00
- Chinese Herbal Pudding (hot or cold) $10.00
- IMPORTED BEER: Corona Extra (Mexico) $8.00
- Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
- Live Fish: Parrot - Fish Congee Seasonal
- Rasmalal $2.90
- Naan / Roti $2.50
- Jalebi $2.50
- Pakora (2 pc) $4.00
- Dahi Vada (2 pc) $6.50
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Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
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Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
- Iddly (4pc) $9.00
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The floater
- Served on mushy peas with mash potato & gravy
- -Eggplant $24.00
- Chocolate & porter mousse with salted caramel ice cream $14.50
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Dim sim parma
- 2 Favourite food groups come together as one!
- Mrs. p's cheesy garlic & herbs bread $8.00
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Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- Hot Meals - (Mon. Tues. Thurs & Fri)
- Soup of the day $12.00
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Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
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Roast spiced sweet potato $8.00
- With kewpie mayonnaise
- Seasonal fruit salad $8.00
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Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
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Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
- Chef's pasta of the day $15.00
- Lemon meringue, blueberry lime compote $18.00
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
- Wilted spinach $9.50
- Pommes frites $9.50
- 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Pork Spring Rolls (3) $7.80
- China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
- Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
- Veggie Spring Rolls (3) $7.80
- Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
- BBQ Octopus With Chive, Lemon & Sesame $15.80
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- SMALL COMBO - Small chips & small drink + $5.90
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Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
- BAKED POTATOES IN TOMATO SAUCE 6.00
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VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
- Saturday to Sunday 7am to 11am
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LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
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HOMEMADE SPANAKOPITA (V) 11.50
- baked spinach, feta cheese & herbs in crispy filo pastry
- LIGHTER CHOICE SOUVLAKI
- All giros and grills served with Greek salad & chips
- -Vodka cured ocean trout $18.50
- Garlic butter $1.50
- Garden salad with balsamic dressing $7.50
- 450 grams grass fed black angus rib eye on the bone $46.00
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
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Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
- -Thai inspired pumpkin soup $18.50
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Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
- Complimentary Green Salad Upon Request
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Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
- Pain Au Chocolat $3.50
- Prosciutto, Smoked Salmon $2.50
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La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
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La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
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La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
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Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
- Thai jasmine white rice $3.00pp
- Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
- Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
- Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- - Selection of sorbet -
- - Petuna ocean trout salad, crisp noodles, lime and tamarind -
- Caramelised pork hock, five spice, chilli vinegar $33.50
- Crepe de banane $9.00
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Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
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Crepe potato spinach $10.50
- With cheese and spring onion
- Croissant with smoked salmon and cream cheese $9.00
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
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Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
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Crepe potato bacon $10.50
- With cheese and spring onion
- -Bacon with sour cream and spring onion
Yamato Japanese - Exhibition Street
Phone
0396631707
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
223 Exhibition St, Melbourne VIC 3000, Australia
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Sushi Menus