Address
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
Yang Guo Fu Malatang in Chatswood Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Pyengana Aged 20 Months Cheddar - Tasmania -
- Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
- Rhubarb Parfait w/ Shortbread, Apple Foam $15
- Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
- Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- - $30
- Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
- Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
- Smoked Salmon Wrap - salmon, avocado cream, cheese $10.90
- Extra: Smoked salmon (each) $4.50
- Soup of the Day (Chicken, Sweet Corn or Pumpkin) - Served with Sourdough $11.90
- Carrot Cake $4.20
- Juice (Orange, Apple, Carrot Apple, Apple Peach, Apple Banana) $3.80
- Flathead Fish 'n' Chips $14.50
- Ice Tea (Green Tea, Peach, Lemon) $3.80
- Chicken schnitzel Wrap - Chicken schnitzel, cheese, lettuce, tomato, mayo $9.80
- Double Falafel Patty $13
- Our Famous Chips ( Side / Regular ) $4 / $6
- Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
- Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
- Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
- Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
- Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
- Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kentucky Burger $7.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Sweet & Sour N/A
- Nuggets Go Bucket $3.75
- Popcorn Chicken Go Bucket $3.75
- Bacon & Egg Roll $3.95
- Vegetables hot pot $ 13.80
- BBQ laksa $ 10.80
- Hot & sour soup $ 5.80
- Eggplant with spicy sauce hot pot $ 13.80
- Honey chicken $ 13.80
- Combination bean curd soup $ 5.80
- Plain congee $ 3.00
- Pork belly with preserved vegetable hot pot $ 14.80
- MAIN COURSE - Green Curry Chicken / Garlic Beef / Pad Thai / Steamed Rice -
- SPRING ROLL Mixed vegetables and vermicelli in Thai style. $11.90
- ROTI AND ICE CREAM WITH FRUIT SALAD Crispy warm roti served with ice cream and fruit salad. $12.90
- Included Finger Food: Steamed Prawn Wonton / Crispy Prawn or Chicken Toast / Fish Tofu / Pork or Chicken Skewers -
- GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
- PRAWN CAVIAR A tasty combination of prawn minced chicken, coconut and ground peanut served on cripy wonton and garnished with caviar. $11.90
- PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
- BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
- Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
- All Steaks are served with Fries & Salad -
- Caesar $15.00
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
- Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
- French Fries & Aioli V $8.00
- Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
- Tuna Roll N/A
- With sauce 30¢ extra
- Pastie $3.40
- Tomato, cheese 50¢ extra
- Pork Roll N/A
- Salad Roll $4.00
- Sausage Rolls $2.40
- Chicken Roll N/A
- Bibim Naeng-Myeon $14.90
- Pancake with Chives $12.80
- Soban's Bulgogi - grilled premium marinated beef served with grilled vegetables and potato wedges topped with cream sauce $28.90
- Bulgogi Salad - salad topped with grilled bulgogi and soban's own lemon dressing $15.90
- Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
- Chilli Marinated Chicken Fillet $16.90
- Spicy Squid Set $12.90
- Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Northern China Pork Dumplings $12.80
- 10 Pieces
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
- Spicy And Sour Tofu Pudding $8.80
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
- Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
- The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
- Traditional Omelette From $8.00
- Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
- Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
- Egg Benedict From $9.50
- Build your own N/A
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Honeycomb each: $2.50, dozen: $27.00
- Black Forest each: $2.50, dozen: $27.00
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Peanut Butter each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Valentine 12 N/A
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Carrot each: $2.50, dozen: $27.00
- TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
- STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
- MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
- HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
- SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
- EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00
- NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
- BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
Yang Guo Fu Malatang
Phone
0294111213
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
- Chatswood Chinese Menus
- Lower North Shore Chinese Menus