Address
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
Yang Guo Fu Malatang in Chatswood Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Petit Four Plate $6
- Holy Goat Mature Skyla Goats - Victoria -
- Green Beans w/ Mint, Pickled Walnuts $9
- Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
- Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
- Rhubarb Parfait w/ Shortbread, Apple Foam $15
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- Pyengana Aged 20 Months Cheddar - Tasmania -
- Fruit Salad - Seasonal fruit salad served with muesli, yoghurt and honey $10.90
- Muffin (Blueberry/ Raspberry/ Orange & Poppy seed) $4.00
- Option 1 - with a minimum of 4 persons - includes 1 sandwich per persons, 1 regular tray of salad per 4 - 6 persons, 1 regular tray of pasta per 2 -4 persons, 1 regular tray of fruit per 4 - 6 persons $15.00 per person
- Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
- Hash Brown (each) $1.50
- Orange & Almond Slice (Gluten Free) $4.20
- Fresh Salad - Carrot, Lettuce, Tomato, Beetroot, Cucumber $8.90
- Salad - A choice of Superfood salad, Caesar salad, Garden Salad, Spinach Rocket Salad, Chef Salad Reg.Tray $20.00/Lge Tray $40.00
- Pork Riblets - BBQ $19.5 / $27.5
- Lamb - Lemon and herb $27.5 / $24.5
- Onion Rings ( Regular ) $6
- The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
- Lamb Patty $14
- Beef - BBQ Full Rack / Combo $29.5 / $27.5
- Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
- Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
- Regular Twister - $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Kentucky Burger $7.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Original Recipe Burger $5.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Popcorn Chicken Regular - $5.95
- Roast duck with rice $ 9.80
- Roast duck noodle soup $ 10.80
- Soya chicken noodle soup $ 9.80
- Bean curd with ma po spicy sauce $ 13.80
- Salt & pepper squid $ 15.80
- Fried vermicelli in har moo style $ 9.80
- Mixed entree (3 pcs) $ 6.80
- Peking duck (2 courses) ( 6pancakes, 3 sang shoi bao) (Half) $ 25.80
- ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
- ROTI AND ICE CREAM WITH FRUIT SALAD Crispy warm roti served with ice cream and fruit salad. $12.90
- RICE PUDDING Thai style black rice pudding served with fresh coconut. $12.90
- Choice of: Entree / Main
- PAD THAI Popular Thai fried rice noodle with prawns, chicken, bean curd, bean sprout and ground peanut. $17.90
- BLACK OR WHITE STICKY RICE Served with your choice of: Ice Cream OR Mango(in season) OR Egg Custard $12.90
- VEGETABLE CURRY Green or red mixed vegetable curry with bean curd and basil leaves. $17.90
- MAIN COURSE - Green Curry Chicken / Garlic Beef / Pad Thai / Steamed Rice -
- Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
- With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
- Beer Battered Onion Rings V $7.00
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
- 250g Angus Reserve Sirloin $25.00
- Sausage Rolls $2.40
- Tomato, cheese 50¢ extra
- Tuna Roll N/A
- Vegetable Pie $3.40
- Chicken Roll N/A
- Pork Roll N/A
- Salad Roll $4.00
- With sauce 30¢ extra
- Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- Smoked Duck Fillet (180g) $15.90
- Grilled Pork Ribs set $15.90
- Spicy Pork set $12.90
- Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
- BBQ Platter - Mixed Vegs, Premium Beef, Pork Belly, Smoked Duck Fillet $55.00
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
- Special Paste Noodles $12.80
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Northern China Pork Dumplings $12.80
- 10 Pieces
- Spicy And Sour Tofu Pudding $8.80
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
- The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
- Big Breakfast $14.50
- Bacon and eggs $8.90
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- Turkey w/ avocado, tomato & mayo $9.00
- Traditional Omelette From $8.00
- Cookies & Cream each: $2.50, dozen: $27.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Tiramisu each: $2.50, dozen: $27.00
- Green Tea each: $2.50, dozen: $27.00
- Valentine 7 N/A
- Honeycomb each: $2.50, dozen: $27.00
- Chocolate Sundae each: $2.50, dozen: $27.00
- Mango & Coconut each: $2.50, dozen: $27.00
- STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
- STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
- PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
- DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
- SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
- GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
- STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
- GARLIC & SHALLOT - Jasmine rice infused with fried fresh garlic and shallots. (v) $8.00
Yang Guo Fu Malatang
Phone
0294111213
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
- Chatswood Chinese Menus
- Lower North Shore Chinese Menus