Address
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
Yang Guo Fu Malatang in Chatswood Menu
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Nearby Sample Menus
- Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
- Berrys Creek Tarwin Blue - Victoria -
- Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
- Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
- Affogatto Natural/Frangelico $13 / $17
- Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
- Pyengana Aged 20 Months Cheddar - Tasmania -
- Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
- San Pelligrino (750ml) $7.00
- Red Bull (473ml) $5.00
- Lemon Coconut Slice $3.80
- A choice of Beef, Grilled Chicken or Chicken Schnitzel $10.50
- Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
- Smoked Salmon Wrap - salmon, avocado cream, cheese $10.90
- Eggs Benedict - A choice of Ham, Smoked salmon or Spinach on toasted sourdough served with hash brown $13.50
- Salad - A choice of Superfood salad, Caesar salad, Garden Salad, Spinach Rocket Salad, Chef Salad Reg.Tray $20.00/Lge Tray $40.00
- The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
- Onion Rings ( Regular ) $6
- Lamb - Hot Chilli $27.5 / $24.5
- Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
- Wagyu Patting - Premium Grain -Fed $15
- Our Famous Chips ( Side / Regular ) $4 / $6
- Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
- Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Sauce - Sweet Chilli N/A
- Wicked Wings 10 pieces $9.95
- Sauce - Super Charged N/A
- Original Recipe Bacon & Cheese Burger $6.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Wicked Wing Go Bucket $3.75
- Pork ribs in winsure style $ 14.80
- Pork laksa $ 9.80
- Roast duck noodle soup $ 10.80
- Special fried rice $ 10.80
- Sweet & sour pork ribs $ 14.80
- Fried vermicelli in har moo style $ 9.80
- Shredded duck meat vermicelli $ 11.80
- King prawn with snow peas $ 19.80
- CRISPY PRAWNS OR FISH King Prawns or sliced fish fillets in light batter topped with tasty tamarind sauce and served with salad. $23.90
- VEGETABLES IN OYSTER SAUCE Stir fried mixed vegetables with garlic and oyster sauce. $17.90
- CHILLI BASIL TOFU Stir fried tofu with chili, basil and mixed vegetables. $17.90
- TEA Green / Jasmine / Camomile / Peppermint / English Breakfast / Earl Grey / Chai $3.00
- BEEF IN OYSTER SAUCE stir fried tender beef in oyster sauce and vegetables. $18.90
- JUICE Orange/ Apple/ Coconut $5.90
- BLACK OR WHITE STICKY RICE Served with your choice of: Ice Cream OR Mango(in season) OR Egg Custard $12.90
- PRAWN BETEL LEAF Traditional Thai starter. Prawn roaster shredded coconut, ginger, red onion, cashew nut and lime topped with a shrimp and tamarind sauce, served on a betel leaf. $11.90
- Salt and Pepper Squid Legs with Aioli $16.00
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- Beer Battered Onion Rings V $7.00
- Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
- Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
- 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
- Garlic & Herb Bread V $6.00
- Caesar $15.00
- Chicken Roll N/A
- Tomato, cheese 50¢ extra
- Tuna Roll N/A
- Salad Roll $4.00
- Sausage Rolls $2.40
- Pastie $3.40
- Pork Roll N/A
- With sauce 30¢ extra
- BBQ Platter - Mixed Vegs, Premium Beef, Pork Belly, Smoked Duck Fillet $55.00
- Pancake with Seafood $14.80
- Prawn Ball with Kimchi salsa sauce $16.80
- An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
- Fried Dumpling (6) $10.80
- Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
- Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
- Smoked Duck Fillet (180g) $15.90
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Northern China Pork Dumplings $12.80
- 10 Pieces
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Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
- Spicy And Sour Tofu Pudding $8.80
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
- The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
- Poached Chicken w/ avocado & tomato $9.00
- The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
- Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
- Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
- Roast Beef w/ tomato, onion & mustard $9.00
- The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- Lemon Meringue each: $2.50, dozen: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Cherry Ripe each: $2.50, dozen: $27.00
- Raspberry $50
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Lamington each: $2.50, dozen: $27.00
- Lemon each: $2.50, dozen: $27.00
- Cookies & Cream $50
- LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
- BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
- BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
- DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
- TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
- ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
- NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
- SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
Yang Guo Fu Malatang
Phone
0294111213
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
Mandarin Centre, Level 2, 61-65 Albert Avenue, NSW, Chatswood, Sydney
- Chatswood Chinese Menus
- Lower North Shore Chinese Menus