Address
166 Ryrie Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
YangJi Dumpling in Geelong Menu
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Nearby Sample Menus
- Whole chicken $12.50
- Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
- Dim sim/potato cake $1.00
- smorgasbord
- Pork $20.00
- Beef $20.00
- Spare rib $1.50
- with your choice of pork, lamb, beef, chicken $6.00
- Cassata $5.00
- Tarama - beetroot, sesame paste and spices $5.00
- Cacik - yogurt and cucumbers $5.00
- Soft Drinks 600 ml $4.50
- Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
- Tartufo $5.00
- Vegetarian - Tomato, cheese, mushroom,onions capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge $17.00 /Xlg $20.0
- Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
- Diced Chicken with Mandarin Sauce $24.00
- Salt & Pepper King Prawns $32.00
- Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
- Cantonese Beef $34.00
- Scallops with Ginger Sauce $32.00
- Cantonese Roast Duck $26.00
- Ginger & Spring Onion Noodles $12.00
- San Choi Bao $7.00
- 2 boiled free range eggs with vegemite soldiers… $9
- Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
- La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
- House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
- Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
- Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
- A selection of slices from our cabinet, all…. $4
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
- Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
- House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
- Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
- Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
- Caramel $25.95
- Continental Profiteroles $1.95
- Macarons $9.95
- Boston Mudcake $28.95
- Black Forest Torte $29.95
- Coffee Pecan Torte $29.95
- Chocolate Chip $25.95
- Enchanted Forest $40.95
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- Capricciosa Ham, mushrooms, tomato & olives $18.00
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
- Fruit Salad & Yoghurt $10.50
- Sliders & Chips pulled pork $14.00
- Beef Burger & Chips $14.50
- Eggs Benedict $14.50
- Calamari Salad $14.50
- Bacon & Egg Focaccia & Coffee $12.00
- Chicken Schnitzel & Chips $14.50
- Vege Breakfast $14.00
- Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- - Prawns and/or calamari $14.00
- Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
- Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
- Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
- - Prawns and/or Calamari $15.00
- - Prawn and/or Calamari $15.50
YangJi Dumpling
Phone
0352299389
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
166 Ryrie Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
- Geelong Asian Menus
- Greater Geelong City Asian Menus