YangJi Dumpling in Geelong Menu

None

Nearby Sample Menus

  • Chicken schnitzel $7.00
  • smorgasbord
  • -Pork
  • -large $6.00
  • choice of 2 sweets
  • Bread roll & butter portion
  • -Lamb
  • Pork $15.00
  • Pompelmo $4.00
  • Tiramisu $6.50
  • Chicken Parmigiana -    Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with  Vegetables. $22.00
  • Eggplant Dolma $5.00
  • Calamari Italian -  Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
  • Chicken Burrina -  Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with  Vegetables. $23.00
  • Crumbed Calamari & Chips $12.50
  • Special - Tomato, cheese, ham, mild salami    mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Spinach Soup $7.00
  • King Prawns with Satay Sauce $32.00
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Salt & Pepper Bean Curd $7.50
  • Lychees with Ice cream $7.50
  • BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
  • Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
  • Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
  • Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
  • Sticky date pudding with caramel sauce…. $8
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Greek Salad…. $9
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Noisette fruit loaf toasted with butter $7.00
  • Maple granola with yoghurt & seasonal fruit $12.00
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Greek Salad $9
  • Sweet Potato Fries $8
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Chef's Soup of the day $8.5
  • Boston Mudcake $28.95
  • Lollipop Cake $209
  • Original Sin $38.95
  • White Cherry $99
  • Fruit Flan $28.95
  • Double Choc Strawberry Torte $30.95
  • Continental Eclairs $2.95
  • Jamaican Chocolate $26.95
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Chicken Schnitzel & Chips $14.50
  • Vege Breakfast $14.00
  • Beef Burger & Chips $14.50
  • Salmon Pattie & Salad $9.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Calamari Salad $14.50
  • Smashed Avo w Poached Egg $11.00
  • Coke & Coffee served w cream or icecream $10.00
  • Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
  • Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
  • - Chicken, beef or pork $14.50
  • Pad Khing Stir fried Vegetables with Fresh Ginger -
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
  • Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
YangJi Dumpling

YangJi Dumpling

location

Address

166 Ryrie Street, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352299389

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
166 Ryrie Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
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