Yarra Flats Bakery in Yarra Glen Menu

None

Nearby Sample Menus

  • Spatchcock, potato waffle, watermelon, buttermilk $24.00
  • Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
  • Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
  • Textures of carrot, goats curd panna cotta, dukkah $22.00
  • Cheese, parmesan wafer, fruit chutney $28.00
  • Brioche pudding, malt ice cream, celeriac, honey joy $17.00
  • Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
  • Creamed corn, cultured cream, crumble, truffle $10.00
  • Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
  • Flathead Tails Crumbed Flathead fish tails served on a leek & potato rosti, with snow pea tendrils and green goddess dressing $22.00
  • Toast (2 slices) $4.00
  • Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
  • Chardonnay $8.00 / $28.00
  • Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
  • Botrytis Riesling (375mL) $8.00 / $29.00
  • Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
  • Housemade Pasta of the Day $27
  • Soup $12
  • New season asparagus with garlic and lemon $8
  • Beer Battered Chips & Garlic Aioli $8
  • ESB onion rings $8
  • Cumin Squid, Lemon Aioli $16
  • Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28
  • Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
  • Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
  • Prosciutto Wrapped Chicken breast - Sundried tomato, Kalamata olive chorizo risotto ,Wine recommendation: 2013 Balgownie Estate Pinot Noir $32.00
  • Selected sorbets and ice creams - Your waiter will advise you of today’s selection $15.00
  • Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
  • Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
  • Cheese course to your meal for an additional $15.00
  • Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon $15.00
  • Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Yarra Flats Bakery

Yarra Flats Bakery

location

Address

Shop 7, 38 Bell Street, Yarra Glen, Melbourne

phone

Phone

0393702122

email

Email

None

clock

Opened hours

6 AM to 5 PM (Mon-Fri), 6 AM to 4 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
Shop 7, 38 Bell Street, Yarra Glen, Melbourne
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