English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea small pot $4.50
Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
Crown Lager Beer bottle $7.50
White Wines: Glass / Bottle
Arancini Ball Crumbed risotto balls, served on a Napoli sauce & topped with parmesan cheese $15.00