Yas Persian Restaurant in Perth Menu

None

Nearby Sample Menus

California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Teriyaki Sauce $0.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)

Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Spicy Wedges/Sour Cream/Sweet Chilli $10
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Salmon, Chorizo and Marinated Bocconcini Salad $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Truffle and Parmesan Fries $10

Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- with Salmon $15.00
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
Sides -

Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Pleased to Meat You Barnyard in a bun $12.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Roast Chicken No fowl play here $12.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Grilled lamb cutlets, chimichurri sauce (GF) $21.00
Lustful Revenge. Wyborowa, Crème de Peche, Orgeat, grapefruit $19.00
Avion Silver $12.00
The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
Gin - Broker's Gin $11.00
Gin - Tanqueray 10 $14.00
Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
Vodka - Ketel One Citroen $11.00

B.L.T. - sauce & onion $5.50
Iced Coffee - ice-cream & fresh cream $5.20
Chips $4.50
Coffee & Cake $6.90
Hot Dog - cheese mustard sauce & onion $4.90
Cajun or Peri-Peri Chicken $8.90
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90

Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Dill and lime scented cone bay barramundi $39.00
Palette of sorbet and ice cream $13.00
- Fruit coulis
Yoghurt panacotta $15.00
- Served with sour cherries
-Australia $9.50
- Victoria triple cream tarago river
Fresh coffin bay oysters with shallot and red wine vinegar

Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Tobiko (caviar) $7.00
Salada (garden fresh salad) $5.50
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Tamago-maki - Egg-roll with mayonnaise $7.00

Mango & Macadamia Cheesecake $6.95
Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Han's Oriental Delight - lychee with ice cream $6.95

Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50

Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Cappuccino $4.35
Add feta $3.50
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Teas $4.25
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50