Yatai Sushi in Wagga Wagga Menu

None

Nearby Sample Menus

  • Chicken Beef Peppercorn with ground beef, caramelised onion, peppercorn sauce & melted mozzarella cheese $25.00
  • Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
  • Pepperoni topped with our special tomato sauce, salami, onion and cheese $14.00
  • Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
  • Housemade Beef Rissoles served w/mash, buttered peas & onion gravy $15.00
  • Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
  • Rump Steak 200gm rump steak served with your choice of chips and salad or potato and vegetables $9.90
  • Fish & Chips Tempura battered flathead tails with lemon and tomato sauce $9.90
  • Combination Oyster Sauce $ 15.80
  • Long Soup $ 5.00
  • Seafood Laksa $ 17.80
  • Szechuan Chicken $ 13.80
  • King Prawn & Black Pepper Sauce $ 17.80
  • Chicken Thai Curry $ 13.80
    • Hot And Spicy Green Curry
  • Shrimp
  • Squid $ 15.80
    • In 5 Spicy Salt & Chilli
  • - GARLIC OR HERB BREAD - (2 pieces) $7.00
  • GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
  • - SICHUAN STYLE SALT & PEPPER SQUID - Tossed with a blend of spices and vegetables in a homemade dressing. $16.00
  • - BRUSCHETTA - Tomato, onion and avocado, drizzled with sticky balsamic. (2 pieces) $10.00
  • - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
  • Food -
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • VIC BURGER THE LOT! $19.50
  • Bacon $2.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • House made beer battered chips (lf) Small $8.00 / Large $14.00
  • Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
  • Thermidor prepared with a mornay and mustard sauce $3.90 each
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
  • Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
  • Crispy Bacon Rashers $3.95
  • Garlic Cream Sauce (LG) $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Mongolian Chicken $14.50
  • Special Fried Rice Sm $7.50 / Lge $8.60
  • Mini Spring Roll (6) (Vegetarian) $5.50
  • Crab Claws (4) $4.50
  • Curry King Prawn $18.00
  • Vegetarian Fried Rice $7.60
  • Vegetables w/ Basil & Chilli $12.00
  • Chicken & Chinese Mushrooms $14.50
  • Hot Choc (Small/Regular) $3.80/$4.50
  • CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
  • HOUSE WAFFLES - see staff for today's flavour $14.50
  • FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
  • Add a Roti Bread $1.50
  • CLASSIC BENEDICT - served with bacon or leg ham $14.50
  • SOURDOUGH TOAST - with honey, jam, vegemite or peanut butter $6.50
  • Extra: Soy or Almond Milk 50¢
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • - with Chicken + $2
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • - with Smoked Salmon + $3
  • Ensaladas Con Naranjas Refreshing salad of mandarin pieces and cucumber over a bed of lettuce with a honey and lemon dressing. $12.90
  • FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
  • Pollo Zapata Tender chicken pieces tossed in a mixture of onion, bacon, garlic and mildly spiced sauce baked in filo. $25.90
  • King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
  • Combination Dip A mixture of all the above three dips $22.50
  • Pescado Platter (Substitutions allowed all served with rice and frijoles) -
  • - Served with Salad and rice. $17.50
  • Enchiladas Acapulco Tender chunks of chicken and garlic cream sauce, rolled in a flour tortilla and baked in the oven. $25.90
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ DIPS - BBQ 50¢
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • Green Curry - with chicken or beef $14.90
  • Barbecue Baby Octopus $16.90
  • Yum Beef - thai beef salad $14.90
  • Spicy Chicken Wings - four pieces $7.90
  • Pad Khing (Ginger) - with tofu and vegetables $13.90
  • Sweet and Sour - with pork $14.90
  • Jungle Curry (Hot) - with tofu and vegetables $14.90
  • Laksa Noodle Soup - with prawns $19.90
  • Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
  • Chicken, Pork or Beef $15.90
  • Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce -
  • Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
  • Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
  • Chicken, Pork or Beef $15.90
  • Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
  • Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
Yatai Sushi

Yatai Sushi

location

Address

143 Bailey Street, Shop 14, Sturt Mall 135, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

269310075

email

Email

None

clock

Opened hours

Monday: 10:30-21:00, Tuesday: 10:30-21:00, Wednesday: 10:30-21:00, Thursday: 10:30-21:00, Friday: 10:30-21:00, Saturday: 10:30-21:00, Sunday: 10:30-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
143 Bailey Street, Shop 14, Sturt Mall 135, Wagga Wagga, New South Wales 2650, Australia