Yatai Sushi in Wagga Wagga Menu

None

Nearby Sample Menus

  • lamb Burger and chips - lamb patty, lettuce tomato caramelized onion cheese bacon and mint yogurt $16.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • One Sausage with chips $7.00
  • T-bone steak $15.00
  • Beef Schnitzel $13.00
  • Meatballs $10.00
  • Classic Chicken parmagiana $21.00
  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • Stir-fried BBQ pork with tofu $16.80
  • Chicken tofu hotpot $18.80
  • Roast duck $20.80
  • Beef in szechuan sauce $14.80
  • Deep fried fish in X.O. sauce $24.80
  • Vegetarian spring roll (3) $6.00
  • Beancurd in X.O sauce (6) $8.00
  • Fish cakes with sweet chilli sauce (6) $8.50
  • Chicken Chippies 10 for $2.00
  • Ham & Cheese $4.50
  • Chicken D/Stick $3.00
  • Bacon $1.00
  • Minimum Chips $3.00
  • Battered Fish Burger $7.50
  • Chiko Roll $2.60
  • Cheese $3.00
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
  • CUMIN ROASTED TOMATO $3.50
  • HASH BROWN $3.00
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
  • GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - FLATHEAD FILLETS - Tempura battered fillet with house fries, garden salad and tartar sauce. $16.50
  • - TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
  • American $24.95
  • Tropical Torte $29.95
  • Tropical Glazed $28.95
  • Enchanted Forest $40.95
  • Caramel Mudcake $28.95
  • Carrot Cake $26.95
  • Coffee Pecan Torte $29.95
  • French Vanilla $23.95
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • VIC BURGER THE LOT! $19.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • Beetroot $1.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • oTTo Marinara: Prawns and fresh tomato, garnished with garlic, oregano and olive oil. N/A
  • The oTTo Special: oTTo's tomato sauce, fresh tomato, eggplant, fetta cheese, with a drizzle of olive oil, oregano, mozzarella cheese -
  • Spinach Pide: spinach, onion, capsicum, fresh tomato, fetta cheese, mozzarella cheese ( egg optional ) $14.95
  • Create your own oven baked potato extra topping cost $1.00 ea.
  • Supreme: oTTo's tomato sauce, pepperoni, cabanossi, ham, onion, mushroom, capsicum, pineapple, mozzarella cheese -
  • Pineapple, olives, mushroom, and jalapenos 50c ea.
  • Garlic Pizza: Fresh crushed garlic base, topped with fetta and mozzarella cheese, sprinkled oregano -
  • Italy: oTTo's tomato sauce, pepperoni, anchovies, olives, mushroom, onion, garlic, mozzarella cheese -
  • Satay Chicken $14.50
  • Hawaiian $14.50
  • Vegetarian $14.50
  • Hot n Spicy $14.50
  • BBQ Chicken $14.50
  • BBQ Meat Lovers $14.50
  • Sporties Supreme $14.50
  • Italian $14.50
  • Warm oyster with chorizo vinaigrette $3.90 each
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
  • House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
  • Warm grilled chicken wrap with avocado, rocket, tomato, cheese and aioli, accompanied with house made beer battered chips $18.50
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
  • Risotto of the moment Please check with the waiter for todays selection Small $17.00 / Large $25.00
  • Long Machiatto $4.60
  • SMASHED AVOCADO with EGGS - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $16.50
  • HOUSE CURED SALMON SALAD - with kale, avocado, quinoa, lemon vinaigrette topped with a soft poached egg $16.50
  • HOUSE WAFFLES - see staff for today's flavour $14.50
  • Add a Roti Bread $1.50
  • Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
  • T2 Iced Teas $4.50
  • Extra: Soy or Almond Milk 50¢
  • Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
  • - with Smoked Salmon + $3
  • - with Chicken + $2
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Nachos Muchachos Corn chips and cheese, baked and topped with a rich spicy mince and sour cream, a tasty treat! Medium $17.90 / Bowl $13.20
  • Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
  • Frijoles $3.50
  • Chimi Changa Al Pollo Deep fried burrito with breast of chicken, corn, cheese and onion filling masked with a mild sauce, served with rice and salad. Order completely mild to hot and served with sour $25.90
  • - Vegetarian with cheese, beans, onions and spices $8.50
  • Beef Taquito Rolled up tortilla, filled with beef and topped with tomato and honey chilli sauce, served on rice. $10.40
  • King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
  • Chicken Strips Breast of crispy chicken seasoned and rolled in sesame seeds and served on a bed of wedges in a baked tortilla shell with a side of sour cream and sweet honey chilli sauce. $25.90
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ DIPS - Aioli $1.00
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
Yatai Sushi

Yatai Sushi

location

Address

143 Bailey Street, Shop 14, Sturt Mall 135, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

269310075

email

Email

None

clock

Opened hours

Monday: 10:30-21:00, Tuesday: 10:30-21:00, Wednesday: 10:30-21:00, Thursday: 10:30-21:00, Friday: 10:30-21:00, Saturday: 10:30-21:00, Sunday: 10:30-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
143 Bailey Street, Shop 14, Sturt Mall 135, Wagga Wagga, New South Wales 2650, Australia