Address
143 Bailey Street, Shop 14, Sturt Mall 135, Wagga Wagga, New South Wales 2650, Australia
Yatai Sushi in Wagga Wagga Menu
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Nearby Sample Menus
- Chicken Beef Peppercorn with ground beef, caramelised onion, peppercorn sauce & melted mozzarella cheese $25.00
- Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
- Pepperoni topped with our special tomato sauce, salami, onion and cheese $14.00
- Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
- Housemade Beef Rissoles served w/mash, buttered peas & onion gravy $15.00
- Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
- Rump Steak 200gm rump steak served with your choice of chips and salad or potato and vegetables $9.90
- Fish & Chips Tempura battered flathead tails with lemon and tomato sauce $9.90
- Combination Oyster Sauce $ 15.80
- Long Soup $ 5.00
- Seafood Laksa $ 17.80
- Szechuan Chicken $ 13.80
- King Prawn & Black Pepper Sauce $ 17.80
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Chicken Thai Curry $ 13.80
- Hot And Spicy Green Curry
- Shrimp
-
Squid $ 15.80
- In 5 Spicy Salt & Chilli
- - GARLIC OR HERB BREAD - (2 pieces) $7.00
- GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
- PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
- - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
- - SICHUAN STYLE SALT & PEPPER SQUID - Tossed with a blend of spices and vegetables in a homemade dressing. $16.00
- - BRUSCHETTA - Tomato, onion and avocado, drizzled with sticky balsamic. (2 pieces) $10.00
- - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
- Food -
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- VIC BURGER THE LOT! $19.50
- Bacon $2.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- House made beer battered chips (lf) Small $8.00 / Large $14.00
- Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
- Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
- Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
- Thermidor prepared with a mornay and mustard sauce $3.90 each
- Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
- Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
- Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
- Crispy Bacon Rashers $3.95
- Garlic Cream Sauce (LG) $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Grilled Garlic Mushrooms (LG) $3.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Mongolian Chicken $14.50
- Special Fried Rice Sm $7.50 / Lge $8.60
- Mini Spring Roll (6) (Vegetarian) $5.50
- Crab Claws (4) $4.50
- Curry King Prawn $18.00
- Vegetarian Fried Rice $7.60
- Vegetables w/ Basil & Chilli $12.00
- Chicken & Chinese Mushrooms $14.50
- Hot Choc (Small/Regular) $3.80/$4.50
- CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
- HOUSE WAFFLES - see staff for today's flavour $14.50
- FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
- Add a Roti Bread $1.50
- CLASSIC BENEDICT - served with bacon or leg ham $14.50
- SOURDOUGH TOAST - with honey, jam, vegemite or peanut butter $6.50
- Extra: Soy or Almond Milk 50¢
- Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
- Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
- - with Chicken + $2
- Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
- Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
- Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
- Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
- - with Smoked Salmon + $3
- Ensaladas Con Naranjas Refreshing salad of mandarin pieces and cucumber over a bed of lettuce with a honey and lemon dressing. $12.90
- FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
- Pollo Zapata Tender chicken pieces tossed in a mixture of onion, bacon, garlic and mildly spiced sauce baked in filo. $25.90
- King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
- Combination Dip A mixture of all the above three dips $22.50
- Pescado Platter (Substitutions allowed all served with rice and frijoles) -
- - Served with Salad and rice. $17.50
- Enchiladas Acapulco Tender chunks of chicken and garlic cream sauce, rolled in a flour tortilla and baked in the oven. $25.90
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SCHNITZ DIPS - BBQ Relish $1.00
- SCHNITZ DIPS - BBQ 50¢
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- Green Curry - with chicken or beef $14.90
- Barbecue Baby Octopus $16.90
- Yum Beef - thai beef salad $14.90
- Spicy Chicken Wings - four pieces $7.90
- Pad Khing (Ginger) - with tofu and vegetables $13.90
- Sweet and Sour - with pork $14.90
- Jungle Curry (Hot) - with tofu and vegetables $14.90
- Laksa Noodle Soup - with prawns $19.90
- Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
- Chicken, Pork or Beef $15.90
- Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce -
- Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
- Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
- Chicken, Pork or Beef $15.90
- Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
- Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
Yatai Sushi
Phone
269310075
Opened hours
Monday: 10:30-21:00, Tuesday: 10:30-21:00, Wednesday: 10:30-21:00, Thursday: 10:30-21:00, Friday: 10:30-21:00, Saturday: 10:30-21:00, Sunday: 10:30-21:00
Price
None
Type
None
Service
None
Cuisine
Features