Address
Level 1, Corner Aplin St & Esplanade, Cairns City QLD 4870, Australia
Yaya's Hellenic Restaurant and Bar in Cairns Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- True Love Kiss $249
- Chocolate Chip $25.95
- Pretty In Pink $209
- Coffee Pecan Torte $29.95
- Caramel $25.95
- Strawberry Fields Torte $30.95
- Caramel Mudcake $28.95
- White Cherry $99
- Grilled chicken and chips
-
Kids Pancake $7.90
- one fluffy pancake served with cream ice cream & maple syrup
-
Penne Primavera $19.95
- tomato sauce & seasonal vegetables
-
Pollo Alla Cacciatore $24.95
- pan fried chicken breast with wine olives & tomato sauce served over fettuccini with vegetables
-
Gnocchi romana $21.95
- potato dumplings tossed in light tomato garlic & basil sauce
-
Classic Beer Battered Fish $20.50
- served with salad & Chips
-
Central $20.95
- BBQ chicken red onion BBQ sauce & cheese
-
Cajun Reef Fish & Prawns $27.95
- ligtly spiced & grilled served with caesar salad & avocado
- SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
- BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
- AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
- - Bacon $10.50
- Base -
- BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
- - Beef $18.75
- Dressings/Chutneys paw paw chutney, Smokey BBQ mayo, sweet chilli, dill sour cream, Lime mayo, caeser dressing, Olive Tapenade, Basil pesto hot chilli sauce mustard pickle N/A
- Prosciutto e melone - rockmelon with prosciutto san daniele $18.50
- Caffe con latte - flat white $4.50
- Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30
- Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
- Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
- Doppio Capuccino -double shot capuccino $7
- Costoletta d'agnello alla griglia con salsa di senape - grilled lamb cutlets, drizzled creamy mustard with mash, green beans $34
- Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar $17
- Smoked Salmon, roquette, cucumber, avocado & lemon poppy dressing $23.9
- Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
- Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
- Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
- Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
- Seared Scallops, Japanese mushroom salad & sesame dressin $13.9
- Raw Prawn Fish & Chips $25.9
- Chicken Salad - mixed leaf, parmesan, croutons, soft boiled egg, avocado & vinegarette $23.9
- POTTED BREAD Flavoured butter, homemade dips, ash sea salt $9.00
- BUTTERMILK MARINATED CHICKEN (3)(GF) Chicken drumettes, corn, avocado and lime salsa $16.00
- PULLED PORK TACOS (GF) Blue corn taco, tomato salsa, avocado, sour cream, gruyere cheese $19.00
- CHORIZO AND SQUID SALAD Rocket, tomato, red onion, olive, preserved lemon, Romesco dressing $22.00
- MOJO PORK CUBANO SANDWICH Roasted mojo pork, ham, mustard, pickled cucumber, Swiss cheese, hand cut chips, garlic aioli $21.00
- HOUSE SELECTION CHARCUTERIE BOARD $32.00
- STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
- PRAWNS SPICED WITH ZA'ATAR (GF) Tomato, coriander $17.00
- Chicken Schnitzel $3.20
- Salmon & Nigiri 8-pk $8.50
- Tempura Prawn $3.20
- - Prawn $8.00
- Salmon Avocado 8-pk $8.50
- Tuna Avocado $2.70
- Prawn & Nigiri 8-pk $8.50
- Prawn (4-pk) $5.00
- Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom $12.95
- Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
- Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
- Khow pad – stir fried rice, eggs, onion and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
- Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
- Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
- Coconut rice – Small / Large $4.00 / $5.00
- Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
- Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
- Veal Tortellini -Served with your choice of delicious sauce, Napoli, Bolognese or Carbonara, topped with cheese ($1.00 extra for Carbonara sauce). $14
- Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
- Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
- The Solo Pack - One rack of ribs for one person $13
- Spaghetti Vegetarian - Pasta of your choice, mushroom, olives, capsicum with a delicious Napolitana cream sauce. $14
- Italian Chicken Schnitzel - Crumbed chicken topped with a creamy Napoli sauce & mozzarella cheese. $15.50
- Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
- B.L.A.T - Fresh grilled bacon, tomato, lettuce, avocado, aioli, on toasted Turkish bread with chips $13.95
- Garden Salad - Avocado, mesculin with a pomegranate dressing $16.95
- Seafood Selection - Beer battered barramundi, panko crumb prawn, salt and pepper calamari, chips, salad, lemon, tartare sauce $24.95
- Ham and cheese pizza $8.95
- Turkish Bread and Dips - Toasted with a selection of house dips $7.95
- Chicken schnitzel and chips $8.95
- Garlic cream prawns $6.95
- Fillet Mignon 250gm pasture fed $29.95
- Reef & Beef $25
- Chicken Schnitzel Burger $15
- Grilled flathead tails seasoned with lemon & herbs $18
- Warm Chicken Salad $15
- Fish & Chips $8
- Pizza & Chips $8
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Fishermans Basket $18
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Spicy Hot Twister $6.95
- BLT Snack Twister $2.95
- Popcorn Chicken Go Bucket $3.75
- Seasoned Chips Regular $2.95
- Bacon & Egg Roll $3.95
- Wicked Wings 6 pieces $5.95
- Obento Box: [selection of sashimi, grilled and fried seafood, smoked eel, meat and rice in nice box served with miso soup] $33.00
- Mud Crab Special Set(For Two People): [local mud crab cooked in pot with bean curd and vegetables served with entree, rice, miso soup and pickles.] Market Price
- Zosui : [rice cooked in fish stock with prawn until fluffy and served with seaweed in ceramic pot] $17.50
- - $48.00
- Emu Kushiyaki: [grilled skewered emu] $16.00
- Buta Kakuni : [pork belly cooked in sweet soy sauce] $13.50
- Egg $1.00
- Nabemono : table cooking can be arranged for two or more orders. N/A
- Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
- Tasmanian salmon fillet, seared scallops, served with a soy, ginger and Asian vegetable broth $40.00
- Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
- Chicken breast, apricot and pistachio stuffing, baby spinach, potato and cheddar soufflé $40.00
- Wagyu rump, sautéed mushroom, bearnaise sauce, crisp pancetta $20.00
- Tomato and thyme soup, with Summer vegetables $11.00
- Battered Moreton Bay bug, crisp apple, curled cress salad and spiced mango sauce $20.00
- Field mushroom, smoked olive, rocket and parmesan toast, with persian feta and truffle oil $20.00
- Japanese style chicken salad w/ crisp fried wanton $19.9
- Sauces – Tomato, BBQ, Aioli, Sweet chilli $1.0
- Mushroom schnitzel w/ gorgonzola, walnuts, confit cherry tomatoes, watercress & lemon dressing V $19.0
- Chicken Nuggets and chips w/ tomato sauce $9.5
- Beer battered barramundi served w/ chips, side salad & tartare sauce $24.5
- Five spiced duck w/ hoisin, grilled capsicum, shallots, baby spinach &toasted black sesame seeds $19.6
- Sauces – Sour cream & sweet chilli $2.0
- Open B.L.A.T. Melt on focaccia w/ crispy bacon, avocado, rocket, tomato, aioli & Mozzarella cheese $19.9
Yaya's Hellenic Restaurant and Bar
Phone
0740313033
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Greek , Mediterranean , Vegan , Vegetarian
Features
Romantic , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups