Address
38 Bridge St, Sydney NSW 2000, Australia
YAYOI Garden Japanese Restaurant in Sydney Menu
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Nearby Sample Menus
- - Vegetarian Fettuccine -
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Check the desserts board for daily specials N/A
- Fish Pieces and Chips $5.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Bowl of Steamed Vegetables $4.00
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Sauce - Tomato N/A
- Double Crunch Burger $4.95
- Sweet Chilli Twister $6.95
- Zinger Bacon and Cheese Burger $6.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Zinger Stacker Burger $8.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Croissant with jam $3.00
- Bacon and Egg Sandwich or Wrap $5.00
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Extras $1.00
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
- Venison with Chilli and Fresh Herbs $30.80
- Kari Lamb Traditional Lamb Curry with Potato $26.80
- Stir Fried Spinach with Garlic $19.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Mushroom with Broccoli $23.80
- Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
- Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
- Gohan (Boiled Rice From Kitchen) $3
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
- Oshinko (Pickles) $5
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Wagyu (With Salt & Pepper, 200G) $51
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 5 N/A
- Carrot each: $2.50, dozen: $27.00
- Valentine 6 N/A
- Blue Sky $50
- Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Valentine 8 N/A
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
- Prosciutto San Daniele $11.50
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- - Add Avocado/Cheese/Mushroom $1.00
- Chips $3.50
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Yoghurt $4.80
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Ham, Cheese and Tomato Croissant $4.00
- Wraps $5.00 (Half) / $7.50 (Full)
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Lamb Kofta with pitta bread, humus and greek salad $22
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- Chicken Caesar $19
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Truffle & Parmesan Fries $10
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Grilled chorizo, sherry, lemon $10
- Salt and pepper calamari $15.50
- With lavosh, fruit compote, apple $14.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Salt and pepper calamari $15.50
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Brocollini, pickled red onion $8
- With lavosh, fruit compote, apple $14.50
- Marinated sicilian olives $7
- Classic margherita, buffalo mozzarella $19
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Spiced chicken wings, hot sauce $13
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Marinated sicilian olives $7
- Brocollini, pickled red onion $8
- Italian sopressa, salami, black olive, artichoke $23
- Bistek - Prime rib eye steak served with the sauce of your choice $24.00
- Bolognese Beef Mince · Tomato · Onion $13.5
- Chorizo a la Plancha - Grilled Spanish sausage $10.5
- Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
- Albondigas - Beef meatballs in almond sauce $12, $22
- Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
- Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
- Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
YAYOI Garden Japanese Restaurant
Phone
0292478166
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
38 Bridge St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Gluten Free Menus
- Sydney Japanese Menus
- Sydney Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus