Address
38 Bridge St, Sydney NSW 2000, Australia
YAYOI Garden Japanese Restaurant in Sydney Menu
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Nearby Sample Menus
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Spicy Hot Twister $6.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- BLT Twister - $6.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Hot & Spicy Chicken 1 Piece N/A
- Gravy Regular $3.75
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Extras $1.00
- All sandwiches (vienna, bread or wraps) -
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Croissant with ham and cheese $5.00
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Almond/chocolate croissant $4.50
- House baked banana bread $6.00
- Tea - assorted blends $3.50
- Salad of the day $12.00
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Croissant, raisin snail $4.00
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- House baked muffins $3.50
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- - Add salad + $4.50
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- Sweet and sour pork with pineapple $20.80
- Deep fried crispy skin chicken with garlic $20.80
- Stir fried king prawns tossed with mayonnaise sauce $29.80
- Stir fried live mud crab with garlic, dried chilli and black beans Market Price
- Stir fried scallops with XO sauce and snow peas $38.80
- Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
- Deep fried salt and pepper pork ribs $20.80
- Sizzling Mongolian lamb $23.80
- Chicken, Avocado & Garlic Quiche $11.95
- Scrambled Eggs $12.95
- Mocha $4.75 / $5.75
- Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
- Pepik Pinot Noir, Tasmania $9.00 / $40.00
- Lindauer 200ml $12.00
- Bakers Basket: selection of our organic breads $10.00
- Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
- Extra Gravy/Cheese/Bacon/Egg $1.00
- With Chips and Garden Salad $9.90
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Bacon and Egg Roll $4.00
- With Chips or Garden Salad $7.90
- Ham and Cheese Croissant $3.50
- - Extra Hash Brown/Egg $1.00
- Slice of Sweet $2.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- FISH SOUP ~ $ 6.00
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- GARLIC & HERB BREAD ~ $ 3.00
- - -
- Bacon & Eggs $12
- Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
- Bacon & Egg Roll $8
- Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
- Salt & Pepper Squid with lime aioli $15
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Grilled Barramundi Fillet with salad & chips $25
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mesculin, tomato, red onion $7
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- The garden’s baked mac and cheese $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- CALAMARI/CHIPS $15
- ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
- MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Chicken Katsu Set $17.80
- MISO Bento $19.80
- Oroshi Katsu Set $16.80
- Sashimi & Udon Set $18.80
- Katsu-tama Set $17.80
- Tonkatsu Pork Loin Set $16.80
- Tonkatsu Pork Loin & Udon Set $18.80
- Vegie Curry $13.80
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Hot Smoked salmon dark rye -avocado fennel & chives
- Hazelnut cream eclaits
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pan seared barramundi, carrot puree, fennel salad $39
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, fetta, parmesan $22
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
YAYOI Garden Japanese Restaurant
Phone
0292478166
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
38 Bridge St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Gluten Free Menus
- Sydney Japanese Menus
- Sydney Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus