Address
16 Victoria Ave, Castle Hill, The Hills Shire, New South Wales 2154, Australia
Yellow Brick Cafe in Castle Hill Menu
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Nearby Sample Menus
- Kids Pizza $5
- Garden Salad with Balsamic Dressing $6
- Fried Chicken Wings with Ranch Dressing $12
- Beef & Bacon Burger with Chips $14
- Beer Battered Fish & Chips with Tartare Sauce & Salad $16
- Kids Schnitzel $5
- Salad of the Day $12
- T-Bone Steak (300g) with Chips or Salad Sauce $10
- Spiders: Any soft drink with a scoop of vanilla ice-cream. $2.90
- Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
- Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
- Portofino: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
- Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
- Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
- Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
- Guatemala: extra spicy Mexican beans & ground beef, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $22.50
- Ham & Pineapple $14.00
- Bacon & Egg Roll - choice of tomato relish or smoky bbq sauce $8.00
- Baby Hot Chocolate $3.60
- avocado $3.50
- Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
- Affogato $4.50
- Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
- French Brioche - w/ mixed berry compote, maple syrup $14.00
- BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
- ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
- JAMAICAN- Tia Maria $10.00
- VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
- POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
- GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
- DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
- CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
- Alkalife - Alkaline Water (1.5L) $3.5
- Bacon $4
- Brewed Chai Tea (Brewed with Milk) $5.5
- Poached Chicken $4
- Chocolate Milk $4.5
- Tomato & Beans $4
- Poached Egg $2.5
- Apple Soda - made here, apples, soda, good times $5
- Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
- Tom Kha Ling Fish Fillet - Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup. Entrée $9.9 / Main $19.5
- Chicken or beef Laksa - A delicious curry-coconut broth with flat rice noodles, tofu, bokchoy and bean sprouts. $16.5
- Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
- Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
- BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
- Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
- Pineapple Fried Rice with Chicken $16.5
- PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
- Chicken breast fillet / Beef / Pork $13.50
- TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
- - Chicken Breast Fillet / Beef $17.20
- Fish (Ling Fillet) $23.50
- Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
- LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
- STIR FRIED MIXED VEGETABLES with garlic and either: -
- Italian B.M.T. N/A
- Ham N/A
- Chicken Classic N/A
- Olives N/A
- Hot Chilli N/A
- Italian Herbs & Cheese N/A
- Marinara N/A
- Coke - 390ml N/A
- VEGETABLE SAMOSA (2pcs) Mildly spiced potatoes, green peas wrapped in a thin pastry and fired to perfection. Served with mint chutney. $5.90
- CHANNA MASALA - Chick peas cooked with delicious Indian spices $12.90
- VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
- MIXED PICKLE $2.90
- SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90
- YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
- RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
- Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
Yellow Brick Cafe
Phone
0298942693
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
16 Victoria Ave, Castle Hill, The Hills Shire, New South Wales 2154, Australia
- Castle Hill Australian Menus
- Castle Hill Cafe Food Menus
- Castle Hill Vegetarian Menus
- The Hills Australian Menus
- The Hills Cafe Food Menus
- The Hills Vegetarian Menus