Yellow Brick Cafe in Castle Hill Menu

None

Nearby Sample Menus

  • Kids Pizza $5
  • Garden Salad with Balsamic Dressing $6
  • Fried Chicken Wings with Ranch Dressing $12
  • Beef & Bacon Burger with Chips $14
  • Beer Battered Fish & Chips with Tartare Sauce & Salad $16
  • Kids Schnitzel $5
  • Salad of the Day $12
  • T-Bone Steak (300g) with Chips or Salad Sauce $10
  • Spiders: Any soft drink with a scoop of vanilla ice-cream. $2.90
  • Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
  • Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
  • Portofino: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
  • Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
  • Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
  • Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
  • Guatemala: extra spicy Mexican beans & ground beef, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $22.50
  • Ham & Pineapple $14.00
  • Bacon & Egg Roll - choice of tomato relish or smoky bbq sauce $8.00
  • Baby Hot Chocolate $3.60
  • avocado $3.50
  • Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
  • Affogato $4.50
  • Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
  • French Brioche - w/ mixed berry compote, maple syrup $14.00
  • BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
  • ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
  • JAMAICAN- Tia Maria $10.00
  • VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
  • POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
  • GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
  • DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
  • CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
  • Alkalife - Alkaline Water (1.5L) $3.5
  • Bacon $4
  • Brewed Chai Tea (Brewed with Milk) $5.5
  • Poached Chicken $4
  • Chocolate Milk $4.5
  • Tomato & Beans $4
  • Poached Egg $2.5
  • Apple Soda - made here, apples, soda, good times $5
  • Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
  • Tom Kha Ling Fish Fillet - Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup. Entrée $9.9 / Main $19.5
  • Chicken or beef Laksa - A delicious curry-coconut broth with flat rice noodles, tofu, bokchoy and bean sprouts. $16.5
  • Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
  • Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
  • BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
  • Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
  • Pineapple Fried Rice with Chicken $16.5
  • PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
  • Chicken breast fillet / Beef / Pork $13.50
  • TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
  • - Chicken Breast Fillet / Beef $17.20
  • Fish (Ling Fillet) $23.50
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
  • STIR FRIED MIXED VEGETABLES with garlic and either: -
  • Italian B.M.T. N/A
  • Ham N/A
  • Chicken Classic N/A
  • Olives N/A
  • Hot Chilli N/A
  • Italian Herbs & Cheese N/A
  • Marinara N/A
  • Coke - 390ml N/A
  • VEGETABLE SAMOSA (2pcs) Mildly spiced potatoes, green peas wrapped in a thin pastry and fired to perfection. Served with mint chutney. $5.90
  • CHANNA MASALA - Chick peas cooked with delicious Indian spices $12.90
  • VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
  • MIXED PICKLE $2.90
  • SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90
  • YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
  • RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
  • Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
Yellow Brick Cafe

Yellow Brick Cafe

location

Address

16 Victoria Ave, Castle Hill, The Hills Shire, New South Wales 2154, Australia

phone

Phone

0298942693

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
16 Victoria Ave, Castle Hill, The Hills Shire, New South Wales 2154, Australia