Address
Clifford Street, Byron Bay, New South Wales 2481, Australia
Yellow Flower in Byron Bay Menu
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Nearby Sample Menus
- - Yum Yum free range chicken breast with chips & salad $15.50
- Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
- Toasted Sandwich ham, cheese & mustard $10.50
- Tofu Burger with salad greens, tomato & satay sauce $15.50
- ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
- Yum Yum Beef Burger gourmet patty with fried free range egg, tomato, lettuce & kasundi relish $15.50
- BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction $12
- - house made baked beans $3.50
- Double Bacon $6.20
- Bacon 'n' Egg burger $4.90
- Chicken 'n' Prawn Roll $2.60
- Double Egg $6.20
- Seafood Basket N/A
- Seafood Sticks $0.60
- Hot Dogs $3.40
- Small Dim Sims $0.95
- Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Garlic Bread $3.00
- Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Pannacotta $3.00
- Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
- Market garden salad with toasted sesame dressing $11
- Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
- Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
- Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
- Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
- Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
- Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
- Mochaccino $3.80
- Mixed grill - champagne lobster, king prawns, marinated calamari, seared salmon & today’s fish with lemon butter sauce $37.00
- Hervey bay scallops on the shell (gf) - green chili, preserved lemon and mint $4.00/each
- House baked croissant - bangalow ham and aged cheddar $12.00
- Crumbed little fish - with salad and chips $12.00
- Crumbed sardines - roasted cauliflower, raisin & pinenut agrodolce $16.00
- Macchiato $3.80
- Szechuan pepper and salt fried squid - our own chilli sauce, shallot & bean shoot salad $15.00/$28.00
Yellow Flower
Phone
0266859669
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian , Vegetarian
Features
Seating , Child-friendly , Takeout
Clifford Street, Byron Bay, New South Wales 2481, Australia
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- Byron Bay Vegetarian Menus
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