Yellow Submarine in Sydney Menu

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Nearby Sample Menus

Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Poached Dutch cream potatoes in kelp and parsley $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15

Wicked Wings 3 pieces $3.50
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Coleslaw Regular $3.75
Chicken Salad Twister - $6.95
Original Recipe Bacon & Cheese Burger $6.95
Gravy Regular $3.75
Sauce - Super Charged N/A

Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Croissant with ham and cheese $5.00
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Roasted mushrooms $3.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Almond/chocolate croissant $4.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Espresso, macchiato $3.00
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00

Meatballs - cooked in salsa $14.80
Cafe Cortado $4.50
Calamares Fritos - Deep-fried squid $19.50
Tasmanian Scallops in Garlic Sauce $21.70
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Chicken Chorizo $15.50

Braised baby bok choy in chicken stock $18.80
Steamed king prawns dumplings (4pcs) $8.80
Live king crab, braised ee fu noodles with crab roe Market Price
Deep fried salt and pepper calamari $23.80
Wok seared diced beef fillet with black pepper sauce $28.80
Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
Deep fried crispy skin chicken with garlic $20.80
Barbecued pork with honey $20.80

SPAGHETTI MARINARA $29.90 / $34.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
SOUP OF THE DAY (ask your waiter) $17.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
FILLET OF FISH (catch of the day) $37.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90

Beer -
Extra Large Chocolate Chip Cookie $4.50
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Oak Bank Pilsner $7.00
Pot of Hot Chocolate $5.95
double shot/strong (soy/decaf, no extra charge) extra 50c
Almond Croissant $5.95
Assorted Muffins $4.95

Classic margherita, buffalo mozzarella $19
Italian sopressa, salami, black olive, artichoke $23
Salt and pepper calamari $15.50
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Szechuan bang bangchicken, bean shoot, coriander $21.50

Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Imported Bulgarian Fetta $10.30
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50

Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Spinach Cheese $4.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Chicken Katsu Curry $14.80
Oroshi Katsu Set $16.80
Fillet & Prawn Set $18.80
Katsu-tama Set $17.80
Wagyu Beef Curry $15.80
Karaage Chicken Curry $12.80
Hokkaido Bento $23.80
Pork Katsu Curry $13.80

Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Bowl of chips with tomato sauce $ 5.00

Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Affogato $12.00
- classic or macadamia
Pampa jelly tart
Strawberry jam & Devonshire Cream
Carrot Cheese cake
Freshly prepared Soup $24.00
- changes daily
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy

Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90