Yeonga Korean BBQ Restaurant in North Melbourne Menu

None

Nearby Sample Menus

  • Coleslaw $5.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • Bowl of veg $6.00
  • Vegie burger $16.00
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Chips $6.00
  • Surf N Turf $30.00
  • BBQ Chicken ribs $7.00
  • Choice of meat $7.00
  • Pla Chuu Chee $16.00
    • Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk
  • Cashew Nuts(Choice Of meat)
    • With cashew nuts,chili paste and vegetables
  • Steamed Jasmine Rice $2.50
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • Deep Fried Mushroom (6 pieces) $7.00
    • Deep fried fresh button mushrooms in batter
  • Vegetarian Curry Puffs (4 pieces) $6.00
    • Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
  • Beef Salad $15.00
    • Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • GARLIC PIZZA
  • MEDIUM $8.00
  • V12. TOFU & BROCCOLI
    • Tomato, cheese, tofu, broccoli, capsicum, onions, spring onions, special herbs
  • CHARGRILLED CHICKEN WINGS
    • Marinated wings, baked in BBQ sauce
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Hosomaki (Small) Roll (6p) - Salmon $5.00
  • Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
  • Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
  • -Extra for seafood $3.00
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Penne siciliana (V) E $14.90 / M 16.90
    • Eggplant, olives and spring onions
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • Soup of the day $9.50
    • Please check blackboard
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • - smoked salmon & dill cream cheese 9.50
  • +add fried egg +3.00
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • +add Mascarpone +2.00
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • +Black Ruby gluten free bread +2.50
  • 11" PIZZA
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • SIDES
  • PROSCIUTTO $14.95
    • tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
  • VEGETARIAN
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • -Add bacon $2.00
  • Meredith feta $4.00
  • Grilled halloumi $5.00
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Snack Pack $5.00 (save 20%)
    • (2 dim Sims, 2 potato cakes & chips)
  • Small Flake $3.50
  • Mussel Jar $7.50
  • Plain Burger $4.50
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Fish $8.00
  • King George Whiting $7.00
  • Couta $4.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Gluten free bread 1.00
  • From 11am
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Available till 9.30am only
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • House cured salmon 6.50
  • Bacon, Lettuce, Tomato (BLT) $5.50
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Bowl of Hot Chips $4.00
  • Bolognese $65.00
    • Penne / Spaghetti (serve 8)
  • Ham and Cheese /Cheese Tomato $6.00
  • Focaccia's or Turkish Bread $8.00
    • Gluten Free Bread or Meal also available)
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Mini Home- made Sausage Roll (2 per serve) $2.00
  • Plain $4.90
  • Lamb souvlaki $6.20
  • Hot kransky in a roll $4.00
  • Scallops $2.00
  • Quarter Chicken $3.60
  • Hamburger in batter not available
  • Pineapple $4.50
  • Home-made $3.00
  • Soup of the Day $12
    • With grilled focaccia broad
  • Crunchy Fries $8
    • with house made aioli
  • Traditional Chicken Parmigiana $24
    • with crunchy fries & fresh salad
  • Warm Sticky Date Pudding $13
  • Butter Sautéed Green Beans & Snow Peas $8
    • with crispy bacon
  • Veal & Eggplant Parmigiana $26
    • pan fried, with chips & salad
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
  • Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
  • L/S Black $2.50
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
Yeonga Korean BBQ Restaurant

Yeonga Korean BBQ Restaurant

location

Address

1 Cobden St, North Melbourne VIC 3051, Australia

phone

Phone

0361220336

email

Email

None

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
1 Cobden St, North Melbourne VIC 3051, Australia